CAPRESE BISON SIRLOIN STEAK WITH BOW TIE PASTA
The delicious flavor of freshly cooked bison steaks pairs beautifully with traditional Italian caprese ingredients like basil, fresh mozzarella cheese, and sweet grape tomatoes.
Provided by The Bison Council
Categories Trusted Brands: Recipes and Tips The Bison Council
Time 41m
Yield 4
Number Of Ingredients 9
Steps:
- Season bison sirloin steaks with salt and pepper. Heat the 1 tablespoon oil over medium heat in a large heavy skillet. Cook bison sirloin steaks in hot oil for 16 to 18 minutes or until an instant-read thermometer registers 145 degrees F, turning once. Top each bison steak with 1 tablespoon of the pesto. Cover skillet and let stand for 3 minutes. Remove bison sirloin steaks from skillet and thinly slice.
- Meanwhile, cook pasta according to package directions; drain. Toss the cooked pasta, the remaining pesto, the tomatoes, and mozzarella in a large bowl. Serve with the sliced bison sirloin steaks. Drizzle with olive oil and sprinkle with basil.
Nutrition Facts : Calories 599.5 calories, Carbohydrate 36.7 g, Cholesterol 120.7 mg, Fat 29 g, Fiber 3.1 g, Protein 47.4 g, SaturatedFat 10 g, Sodium 350.3 mg, Sugar 2.1 g
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nziki yusuf
[email protected]Overall, the dish was delicious and I would definitely recommend it to others.
Jabire Ibro
[email protected]The steak was cooked perfectly and the caprese topping was a nice touch. The bow-tie pasta was also a good choice, and the sauce was flavorful.
Arif ali Arif ali
[email protected]The caprese bison sirloin steak was a delightful dish! The steak was tender and juicy, and the caprese topping was flavorful and refreshing. The bow-tie pasta was also a great choice, and the sauce was creamy and flavorful.
alice maina
[email protected]So delicious! The steak was cooked perfectly and the caprese topping was a great addition. The bow-tie pasta was also a great choice, and the sauce was very flavorful. Will definitely be making this again!
laxman pulami laxman pulami
[email protected]This dish was amazing! The steak was so tender and juicy, and the caprese topping was the perfect addition. The bow-tie pasta was also delicious, and the sauce was very flavorful. Definitely recommend this dish!
Tyler Ullom
[email protected]The steak was cooked perfectly and the caprese topping was delicious. The bow-tie pasta was a great side, and the sauce was flavorful and creamy. Overall, a great dish that I would definitely make again!
Lukas
[email protected]This dish was a winner! The steak was cooked to perfection and the caprese topping was a great addition. The bow-tie pasta was also a great choice, and the sauce was very flavorful. Will definitely be making this again!
Bhusen gamer
[email protected]Absolutely delicious! The steak was tender and juicy, and the caprese topping was flavorful and refreshing. The bow-tie pasta was cooked perfectly and the sauce was creamy and flavorful. Will definitely be making this again!
Data Analytics
[email protected]My first time making bison steak and it turned out amazing! The recipe was easy to follow and the steak was cooked perfectly. The caprese topping was the perfect addition, and the bow-tie pasta was a great side. Definitely recommend this dish!
Michele Jones
[email protected]The caprese bison sirloin steak was a hit at our dinner party! Everyone raved about the tender steak and the delicious combination of flavors. The bow-tie pasta was also a great choice, and the sauce was flavorful and creamy. This dish is definitely
Inga Mkwini
[email protected]This dish was absolutely divine! The bison steak was cooked to perfection, and the flavors of the caprese melted together beautifully. The bow-tie pasta was a great choice to accompany the steak, and the sauce was incredibly flavorful. I highly recom