BRAZILIAN-STYLE STEAKS WITH COUNTRY SAUCE
Provided by Elaine Louie
Categories dinner, quick, weekday, main course
Time 15m
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a glass or ceramic bowl, combine the onion, green pepper, tomato, black pepper, 1 teaspoon of the parsley, the salt, vinegar and olive oil. Cover, and refrigerate for 12 hours. Add remaining parsley, and place in a serving bowl.
- Coat the steaks on all sides with softened butter. Sprinkle with kosher salt, as desired. Grill to taste. Serve with sauce.
Nutrition Facts : @context http, Calories 453, UnsaturatedFat 17 grams, Carbohydrate 6 grams, Fat 35 grams, Fiber 1 gram, Protein 27 grams, SaturatedFat 16 grams, Sodium 720 milligrams, Sugar 3 grams, TransFat 2 grams
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Rahul Kc
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion. The steaks were cooked to perfection and the sauce was delicious. I highly recommend this recipe.
President Vibez
[email protected]I made this dish for my husband's birthday and he loved it! He said it was the best steak he's ever had. I will definitely be making this dish again for special occasions.
Haroon Tanveer
[email protected]I'm not a big fan of country sauce, but I loved the sauce in this recipe. It was the perfect complement to the steaks.
Jack
[email protected]This recipe is easy to follow and the results are amazing. The steaks were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Karrie black
[email protected]I love the way the flavors of the steak and the sauce come together in this dish. It's a perfect meal for a special occasion.
Winnie Muthoni
[email protected]I've made this recipe several times and it's always a hit. The steaks are always tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe.
R Ripon
[email protected]This recipe is a bit time-consuming, but it's worth it. The steaks were cooked to perfection and the sauce was delicious. I will definitely be making this dish again for special occasions.
Op.Sabbir. Vai
[email protected]I'm not a big fan of steak, but this recipe changed my mind. The steaks were so tender and flavorful, and the sauce was the perfect complement. I will definitely be making this dish again.
Noah Jean
[email protected]This recipe is a keeper! The steaks were cooked to perfection and the sauce was amazing. I will definitely be making this dish again and again.
Alarakha Zakir
[email protected]I made this dish for a party and it was a huge success! Everyone loved the steaks and the sauce. I will definitely be making this dish again.
geovanni santos
[email protected]The sauce was a bit too spicy for my taste, but I was able to tone it down by adding a little bit of cream.
Jeffrey Ebon
[email protected]I followed the recipe exactly and the steaks were overcooked. I think it's important to adjust the cooking time depending on the thickness of your steaks.
Akanjee Fs
[email protected]I love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find. The steaks turned out perfectly cooked and the sauce was delicious.
Gourab Das
[email protected]This Brazilian-style steak recipe was a hit with my family! The meat was tender and flavorful, and the country sauce was the perfect complement. I will definitely be making this dish again.