CARAMEL CANDY BARS
Provided by En Ming Hsu
Categories Chocolate Dessert Kid-Friendly Walnut Family Reunion Poker/Game Night Chill Potluck Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher Small Plates
Yield Makes approximately 21 pieces
Number Of Ingredients 16
Steps:
- Make sable dough:
- Combine butter, powdered sugar, and vanilla seeds until smooth. Add the egg and mix well. Sift together the salt, almond powder and flour. Stir into the mixture and blend together. Wrap in plastic wrap, and chill until set, at least 4 hours. Roll out to 1/4-inch think. Cut to and 8-inch square, and prick the surface. Bake at 325°F, until lightly browned. Cool completely.
- Make caramel layer:
- Combine sugar and corn syrup in a small pot. Cook over high heat until medium caramel. Add the butter, and mix in. Slowly add the cream and vanilla bean. Cook, stirring constantly, until the mix reaches 112°C (this temperature is crucial). Take mixture off heat and stir in toasted walnuts. Pour out onto a buttered 8-inch square pan. Allow to cool for several minutes. Place the caramel on top of the baked sable and press together lightly. Cut with a sharp knife to 1-inch x 2-inch pieces. Dip in dark chocolate. Set aside until chocolate hardens. Store in a cool, dry place.
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Zainab The First Princess
[email protected]Overall, I thought these candy bars were just okay. They weren't as good as I was hoping for.
David Kams
[email protected]These candy bars didn't turn out well for me. The caramel was too runny and the chocolate didn't set properly.
Excel Daniel
[email protected]The instructions were a bit unclear in some places. I had to guess at what to do in a few steps.
Lutfor Rahman service holder
[email protected]These candy bars are a bit too sweet for my taste. I would recommend using less sugar in the caramel.
Arslan tecno
[email protected]I love the combination of the sweet caramel and the crunchy chocolate. It's the perfect balance of flavors.
Aditya Joshi
[email protected]These candy bars are a bit time-consuming to make, but they are definitely worth the effort. They are so delicious and satisfying.
Kattappa 2
[email protected]I've made these candy bars several times now and they always turn out perfectly. They are a staple in my dessert repertoire.
Itz ME
[email protected]These candy bars are the perfect gift for any occasion. They are sure to be a hit with everyone who tries them.
Kennis Odigbo
[email protected]I was a bit skeptical about making these candy bars because I'm not a very experienced baker. But they turned out great! I'm so glad I tried them.
Shakil Mozumder
[email protected]These candy bars are so delicious and decadent. They are the perfect treat to satisfy your sweet tooth.
M Aslam Aslam
[email protected]I love how customizable these candy bars are. I added some chopped nuts and dried fruit to mine and they turned out amazing.
Tenjing Lama
[email protected]The instructions were easy to follow and the candy bars turned out perfectly. I will definitely be making these again.
Princess Eri
[email protected]I made these candy bars for a party and they were a huge hit! Everyone loved them.
Kainat Javaid
[email protected]These caramel candy bars are a delightful treat that are perfect for any occasion. The combination of the sweet caramel and the crunchy chocolate is irresistible.