CARAMEL CREAM SANDWICH COOKIES
As kids we would pull these apart like Oreos and lick off the frosting!
Provided by Robin J.
Categories Desserts Cookies Sandwich Cookie Recipes
Yield 24
Number Of Ingredients 8
Steps:
- Cream 1 cup butter or margarine. Gradually add brown sugar, creaming well. Add egg yolk and blend. Add flour, stirring until the mixture forms a dough. Chill slightly for easier handling.
- Roll dough into small balls, about the size of a marble. Place on an ungreased baking sheet and flatten to 1/8 inch thickness with the palm of the hand. Press with fork in one direction to make a design.
- Bake at 325 degrees F (165 degrees C) for 9 to 12 minutes until cookies just begin to brown very lightly. Remove from sheet while warm. Place flat sides of two cookies together with frosting, sandwich-style.
- To Make Browned Butter Frosting: Brown 2 tablespoons butter slightly in saucepan. Remove from heat and blend in 1 1/4 cups sifted confectioners' sugar. Gradually add 1/2 teaspoon vanilla and 4 to 5 teaspoons cream until it becomes a spreading consistency.
Nutrition Facts : Calories 181.6 calories, Carbohydrate 22.3 g, Cholesterol 34.8 mg, Fat 9.9 g, Fiber 0.3 g, Protein 1.5 g, SaturatedFat 6.1 g, Sodium 64.8 mg, Sugar 13.1 g
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Gohar Amir
[email protected]I love the way these cookies look. They're so elegant and perfect for any occasion.
inaam khan
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them.
Thomas Ogato
[email protected]I've made these cookies several times now, and they're always a hit. They're the perfect balance of sweet and salty.
Isaac Omongoisi
[email protected]These cookies are so delicious! I love the way the caramel filling melts in my mouth.
Rahul Beeharry
[email protected]I love the way these cookies look. They're so elegant and perfect for any occasion.
Khorshed Alom
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them.
DJ Rubel Voice 10 official
[email protected]I've been making these cookies for years, and they're always a hit. They're the perfect combination of sweet and salty.
Deviona Swanigan
[email protected]I made these cookies for my kids' school bake sale, and they were a huge success. They sold out in minutes!
SONIA
[email protected]These cookies are so cute! I love the way the caramel filling peeks out from between the cookies.
Lucas Kip
[email protected]I've tried several different recipes for caramel cream sandwich cookies, and this one is by far the best. The cookies are always perfect.
anamulhoqe bijoy
[email protected]These cookies are so delicious! The caramel filling is gooey and perfect, and the cookies themselves are soft and chewy.
Vincent Jeff
[email protected]I love that these cookies are so easy to make. I can whip up a batch in no time.
Marvin Tejada
[email protected]These cookies are perfect for any occasion. I've made them for birthday parties, bake sales, and holiday gatherings, and they're always a hit.
Dimitrije Trebjesanin
[email protected]I've made these cookies several times now, and they're always a hit. They're so easy to make and everyone loves them.
Md Goffar Rhoman
[email protected]These cookies are so addictive! I can't stop eating them.
GEEDO Nagy
[email protected]I love the combination of caramel and chocolate in these cookies. It's the perfect balance of sweet and salty.
Jacob Over
[email protected]These are my go-to cookies for bake sales and holiday parties. They're always a crowd-pleaser.
Isei Sayir
[email protected]I love these cookies! They're so easy to make and always turn out great.
Lorry Lanz
[email protected]These cookies were a hit with my family! They were so easy to make and turned out perfectly. The caramel filling was gooey and delicious, and the cookies themselves were soft and chewy. I will definitely be making these again.