CARAMEL-PEANUT BUTTER BARS
This one is for all the candy bar lovers out there. Now you can skip the wrappers and make your own.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 4h50m
Yield 36
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray. In large bowl, stir cookie mix, butter and egg until soft dough forms. Stir in candies. Press dough in bottom of pan. Bake 18 to 20 minutes or until light golden brown.
- Meanwhile, in 2-quart saucepan, heat caramels and milk over medium heat, stirring constantly, until caramels are melted. Stir in peanut butter. Heat to boiling. Cook 2 minutes, stirring frequently. Remove from heat; stir in 1/2 cup peanuts. Spread over warm cookie base. Cool completely, about 2 hours.
- Spread frosting evenly over filling. Sprinkle with chopped peanuts. Refrigerate about 2 hours or until chilled. For bars, cut 9 rows by 4 rows. Store covered in refrigerator.
Nutrition Facts : Calories 260, Carbohydrate 35 g, Cholesterol 15 mg, Fat 2, Fiber 0 g, Protein 4 g, SaturatedFat 4 g, ServingSize 1 Bar, Sodium 160 mg, Sugar 25 g, TransFat 1 1/2 g
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SNT Richie
[email protected]I love how easy these bars are to customize. I've added chocolate chips, nuts, and even bacon to them before.
Andy Shurden
[email protected]These bars are the perfect combination of sweet and salty.
Anas Maxamed
[email protected]I've made these bars several times and they always turn out perfect.
Haider khokhar
[email protected]These bars are so easy to make, even a beginner can do it.
Ssendagire Joel
[email protected]I made these bars for a party and they were a huge hit! Everyone loved them.
Jawanna Williams
[email protected]These Caramel Peanut Butter Bars are so delicious and easy to make! I love the combination of the sweet caramel and the salty peanut butter. They're the perfect treat for any occasion.