Make and share this Caramelized Onion, Brie & Smoked Ham Croissants recipe from Food.com.
Provided by Donna
Categories Lunch/Snacks
Time 17m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F.
- Melt margarine in a skillet, cook onion over medium-high heat, stirring occasionally, 10 minutes or until onion is golden brown.
- Remove onion and set aside.
- In same skillet, heat bacon, turning once.
- On baking sheet, arrange 2 croissant halves.
- Evenly top with bacon, then onions, then cheese.
- Bake 2 minutes or until cheese is slightly melted.
- Top with remaining croissant halves and serve hot.
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Ian Cumming
[email protected]These croissants are so easy to make and they're always a hit! I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
D Corrales
[email protected]I would have liked the croissants to be a bit more cheesy, but overall they were still very good.
Yabsera Ashenafi
[email protected]I followed the recipe exactly and the croissants turned out great! They were flaky and buttery, and the caramelized onions were perfectly caramelized.
Majed MD abdul
[email protected]These croissants were a bit too sweet for my taste, but my kids loved them!
Asad Rahman
[email protected]I'm not a big fan of caramelized onions, but I loved these croissants! The brie and ham were the perfect complement to the onions.
Inoka Madushanthi
[email protected]These croissants are delicious! The caramelized onions are perfectly caramelized and the brie and ham are melted and gooey. The croissants are also very flaky and buttery.
Treecey 09
[email protected]I made these croissants for my family and they loved them! They're definitely a new favorite.
Rwp 0191
[email protected]These croissants are a bit time-consuming to make, but they're worth it! They're perfect for a special occasion breakfast or brunch.
Samukelisiwe Mkhwanazi
[email protected]I wasn't sure about the combination of caramelized onions, brie, and ham at first, but I was pleasantly surprised! These croissants are delicious.
mr FF
[email protected]These croissants are so good! I love the combination of sweet and savory flavors. The caramelized onions are a must-have.
Sd sujon hosen Sujon
[email protected]I've made these croissants several times now and they're always a hit! They're perfect for breakfast, lunch, or dinner.
Jana Taher
[email protected]These croissants are amazing! The caramelized onions are so flavorful and the brie and ham are the perfect complements. I will definitely be making these again.
shadin mia
[email protected]I love these croissants! They're so easy to make and they're always a crowd-pleaser. I usually add a little bit of Dijon mustard to the caramelized onions for an extra kick of flavor.
Charles oliver
[email protected]These croissants were delicious! The caramelized onions were perfectly sweet and savory, and the brie and ham were melted and gooey. The croissants were also very flaky and buttery.
Maridol love
[email protected]I made these croissants for a brunch party and they were a huge hit! The caramelized onions and brie were a perfect combination, and the ham added a nice smoky flavor. The croissants were flaky and buttery, and they held up well when filled with all