CARNIVAL RIO (COCKTAIL)
This is another cachaca-based cocktail recipe that was created for the annual Carnival in Rio de Janeiro, but it's meant to be enjoyed everywhere, at anytime.
Provided by Vickie Parks
Categories Cocktails
Time 5m
Number Of Ingredients 8
Steps:
- 1. Place ice cubes in a cocktail shaker. Add pineapple juice, coconut liqueur, cachaca, cream and rum; shake well.
- 2. Add crushed ice to a Collins glass. Strain drink into glass over crushed ice.
- 3. Place pineapple garnish on rim of glass, and serve.
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Suykat Da
[email protected]This cocktail is delicious! It's the perfect way to celebrate Carnaval or any other special occasion.
Shridev Ram
[email protected]I made this cocktail for a party and it was a huge success! Everyone loved it and I had several requests for the recipe. It's a great way to add some color and fun to any party.
Attitude Queen
[email protected]This cocktail was a hit at my party! Everyone loved it and I had several requests for the recipe. It's a great way to add some color and fun to any party.
Shayan But
[email protected]This cocktail is the perfect way to celebrate Carnaval! It's colorful, refreshing, and delicious. I love the combination of flavors and the fact that it's so easy to make. I will definitely be making this again and again.
Ayabukwa Njobe
[email protected]This cocktail is amazing! I made it for a party and everyone loved it. I would definitely recommend it.