Make and share this Cashew Chili recipe from Food.com.
Provided by Sharon123
Categories Fruit
Time 40m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Chop the celery, onions, and bell pepper. Sauté them in olive oil until tender, about 10 minutes.
- Add tomatoes(with juice) and beans(with juices) and all spices. Cover and simmer for 5-10 minutes, until pleased with thickness. Add vinegar and cashews.
- Taste and adjust seasonings, remove bay leaf, and serve. Enjoy!
Nutrition Facts : Calories 273.4, Fat 12.5, SaturatedFat 2.2, Sodium 600.8, Carbohydrate 34.2, Fiber 8.2, Sugar 9.3, Protein 10.3
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Appiah Nana
[email protected]This cashew chili is a great way to get your kids to eat their vegetables. I had some sweet potatoes and black beans that needed to be used up, so I decided to make this chili. It turned out great! The cashew chili is creamy, flavorful, and has just
Zia Hardien
[email protected]This chili is amazing! It's so hearty and flavorful. I love the combination of the sweet potatoes, black beans, and cashews. I also appreciate that the recipe is easy to follow. I'll definitely be making this again.
Thabiso Molefe
[email protected]I'm not a huge fan of chili, but this cashew chili changed my mind. It's so flavorful and satisfying. I love the combination of the sweet potatoes, black beans, and cashews. I'll definitely be making this again.
Tshepi Mnguni
[email protected]This cashew chili is a great way to use up leftover vegetables. I had some sweet potatoes and black beans that needed to be used up, so I decided to make this chili. It turned out great! The cashew chili is creamy, flavorful, and has just the right a
ELLA LEDUFF
[email protected]This chili is so easy to make and it's absolutely delicious. I love that it's a one-pot meal, so there's less cleanup. I also appreciate that the recipe is customizable. I added some extra veggies to make it even healthier.
Mary Ann Thomas
[email protected]I made this chili for my family and they loved it! It's a great way to get your kids to eat their vegetables. The cashew chili is also a great source of protein and fiber. I'll definitely be making this again.
Olwethu Kokoane
[email protected]This chili is amazing! It's so hearty and flavorful. I love the combination of the sweet potatoes, black beans, and cashews. I also appreciate that the recipe is easy to follow. I'll definitely be making this again.
skyler parks
[email protected]I was looking for a new chili recipe to try and this one caught my eye. I'm so glad I made it! The cashew chili is creamy, flavorful, and has just the right amount of heat. I will definitely be making this again.
Khem raj Nepali
[email protected]This cashew chili is delish! I made it for my Meatless Monday dinner and it was a huge success. Even my meat-loving husband enjoyed it. The cashew creaminess is a nice touch and gives the chili a unique flavor.
Sorry not Sorry
[email protected]This chili is so easy to make and it's absolutely delicious. I love that it's a one-pot meal, so there's less cleanup. I also appreciate that the recipe is customizable. I added some extra spices to give it a little more kick.
Thor Jepsen
[email protected]I'm not a huge fan of chili, but this cashew chili changed my mind. It's so flavorful and satisfying. I love the combination of the sweet potatoes, black beans, and cashews. I'll definitely be making this again.
Kathleen Chaney
[email protected]I made this chili for a potluck and it was a hit! Everyone raved about how delicious it was. I especially liked the addition of the cashews, which gave the chili a nice creamy texture.
Lolipop The Clown
[email protected]This cashew chili is amazing! It's so flavorful and has just the right amount of heat. I followed the recipe exactly and it turned out perfect. My family loved it and I will definitely be making it again soon.