CATCH OF THE DAY CASSEROLE
Make and share this Catch of the Day Casserole recipe from Food.com.
Provided by Carmen B.
Categories Lunch/Snacks
Time 1h
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook pasta according to package directions.
- Meanwhile, in a bowl, combine the soup, mayonnaise, milk and cheese until blended.
- Stir in peas, salmon and onion.
- Drain pasta; add to salmon mixture.
- Transfer to a greased 2-qt. baking dish.
- Bake, uncovered, at 350° for 30-35 minutes or until bubbly.
- *****Do Not use Reduced Fat or Fat free Mayonnaise.
Nutrition Facts : Calories 436.4, Fat 19.2, SaturatedFat 4.7, Cholesterol 50, Sodium 771.7, Carbohydrate 44.4, Fiber 4.6, Sugar 7.4, Protein 21.9
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Filthy Commie Dragon
[email protected]Overall, I thought the casserole was just okay. I'm not sure if I'll make it again.
John Byron
[email protected]The casserole was a bit too expensive to make. I had to buy a lot of special ingredients.
Roze Khan
[email protected]I didn't like the combination of fish and cheese. I think I'll stick to traditional fish recipes.
God'stime Soundboy
[email protected]The casserole was too complicated to make. I had to follow the recipe very carefully.
tommy johns
[email protected]The casserole was a bit dry. I think I should have added more sauce.
Plang Gabriel
[email protected]I thought the casserole was bland. I had to add a lot of salt and pepper to make it taste good.
Sign Unlimited
[email protected]This casserole was a bit too cheesy for my taste, but my family loved it.
Bishnu Luitel
[email protected]I'm not a fan of casseroles, but this one was really good. The flavors were great and the fish was cooked perfectly.
Zubair shahid Zubair shahid
[email protected]This casserole is a great way to get your kids to eat fish. My kids loved it.
Shipon Sikdher
[email protected]I love that this casserole is so versatile. You can use any type of fish or seafood that you like.
Fawas Robiu
[email protected]This was my first time making a fish casserole and it turned out great. I'll definitely be making it again.
Mokhtar Boudeyah
[email protected]I made this casserole for a potluck and it was a big hit. Everyone loved it.
Santosh Chauhan
[email protected]I'm not a huge fan of fish, but I really enjoyed this casserole. The sauce was creamy and flavorful.
Md Aminul islam Abir
[email protected]This casserole is a great way to use up leftover fish. It's also a great meal to prepare ahead of time.
Bilal Salma
[email protected]I love casseroles and this one is now a favorite. It's so easy to make and always a hit with my family.
Bishnu Poudel
[email protected]I was skeptical about the combination of fish and cheese, but I was pleasantly surprised. The flavors worked really well together.
Zohaib Azam
[email protected]Easy to make and delicious! I'll definitely be making this again.
Lehlogonolo Sethunya
[email protected]This casserole was an absolute delight! The flavors were perfectly balanced and the fish cooked to perfection. My family loved it.