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Creole Stuffed Peppers

I love stuffed peppers! I wanted to try something a little different and started creating this new recipe. What a hit this was. It is savory and not too spicy. Just right! My recipe calls for 8 peppers,...

Author: Jenny Powers

Hot Tamale Soup

Author: Tammy Randerman

Roast Beef Salad

Author: Sheila Lukins

Oven Baked Barbecued Beef Brisket

This easy oven baked brisket recipe is perfect for those days when grilling or smoking outside is not an option. This tender yet flavorful brisket requires only 15 minutes of hands on prep work.

Author: Beth Pierce

Tuscan Skirt Steak with Salsa Verde

Skirt steak with a Tuscan-inspired marinade is grilled and served with a Mediterrean-style salsa. Use your food processor to quickly prep this delicious savory dish.

Author: NickiSizemore

Seared Steak Lettuce Cups

If you're looking for fresh hits of color and crunch for the buffet, here's your answer.

Author: Bon Appétit Test Kitchen

Polpette (Torpedo Shaped Meatballs)

Author: Gina Marie Miraglia Eriquez

Soy Garlic Steak

A soy sauce and garlic mixture makes for one tasty flank steak marinade.

Author: Grace

Beef Wellington recipe from Gordon Ramsay

Recipe uploaded + video from Gordon Ramsay at http://suppliesformykitchen.com/easy-beef-wellington-recipe-gordon-ramsay/ This easy beef Wellington recipe, Gordon Ramsay, is a perfect recipe for the holidays!...

Author: Jan Nevejans

Chicken Fried Steak II

Green hot pepper sauce is added to this chicken fried steak to give a hint of spice. Best served with mashed potatoes and gravy and biscuits.

Author: Krissy

Corned Beef on Toast

This creamy corned beef recipe is easily transformed into a delicious appetizer when served on toast triangles or used as a dip for bread sticks and cheeses. The amount of beef may be doubled.

Author: Amy

Beefy Salsa Macaroni and Velveeta Cheese

This recipe is from my collection of recipes that contain 5 ingredients or less.

Author: Rev BJ Friley

Spicy Beef Burritos

Author: Matthew Mitchell

Fried Ground Beef Chimichangas

I love Chimichangas as I love anything fried of course. Once in awhile I like to indulge myself. These are spicy but I also like spicy. Cut back on the peppers and spices if you like less spice. I found...

Author: Tammy T

Homestyle Beef Brisket

Easy way to make brisket and the result is a great-tasting brisket.

Author: Debbie Quimby

Dry Chimichurri Rub #2

Fresher may be better, but sad produce makes dry ingredients more desirable. From asadoargentina.com.

Author: Kathy Lipin

Creamy Ground Beef and Noodles

If you've had a busy day and need a quick, yet delicious, meal...this is for you! My family likes to call it "Homemade Hamburger Helper" but so much better! Serve with warm rolls and a salad and you have...

Author: Angela (Grammy) Derby

Southwest Spaghetti Squash Casserole

Today was my first time trying spaghetti squash and I was not disappointed. This is a super tasty low calorie meal. Hope you enjoy!

Author: Diane Atherton

Hot Dogs with Sauerkraut and Cheese

This recipe makes feeding a crowd so much easier! Serve this at a cookout, game night or to a group of hungry teenagers and watch them disappear. Hot dogs and sauerkraut are a classic combination. But...

Author: Sandra McGrath

Macaroni Goulash

This one pot wonder has been a family favorite of ours for a long time! In the north east I have heard this is often referred to as "American Chop Suey". Whatever you name it, we call it delicious, simple,...

Author: Kathy Embry

Boston Marathon Chili

Author: Ellen