I also found this recipe online. It was so delicious and was so quick and easy to make. This recipe is good for those with busy schedules who want a shortcut in time for cooking, but not a shortcut in...
Author: Hope Vaillancourt
This is a delicious summer treat that is quick to make and quickly eaten.
Author: Roberta
I remember my mother baking this when I was young. She kept my dad guessing for awhile on this one. A good stand-in for the real thing. May use lemon juice instead of cider vinegar.
Author: Glenda
An easy caramel apple pie made with caramel candies and ice cream topping, sprinkled with pecans.
Author: sal
Sweeten up your next luncheon or game night with this light and fruity dream of a pie. I think it would be absolutely fantastic with peaches too, so get creative with your fruit choices and let us know...
Author: Gail Herbest
One of my Grandma's recipes. She made everything taste good.
Author: Kathie Carr
A VERY rich chocolate and walnut pie. Milk or mini chocolate chips may be used instead of semisweet chips. Be sure to cool the pie shell before filling.
Author: Nancy
From my mother's personal collection of pie recipes, this is a light, smooth, old-fashioned lemon pie. It has been a family favorite for many years!
Author: homecook81
This is an adaptation of a recipe I found while researching Georgian food for a party. It has become a favorite dessert for my group of friends. The original called for purple raisins, but I like the flavor...
Author: Brigette Anderson
One of the best glaze recipes I've tried for a natural tasting strawberry pie sugar free glaze.
Author: Kathryn Mitchell
I am 59 years old, and this recipe was an original from the personal collection of my Grandma's dear friend Maudie, an elderly housewife who lived on an Indiana farm that was blessed with an abundance...
Author: BECKYWAH
Love coconut macaroons? You'll love this version in a pie form.
Author: JJOHN32
I saved this years ago from a Bacardi Rum recipe book. I made it during Christmas one year without thinking about the fact the rum isn't cooked out....it looked so good, all my nieces and nephews wanted...
Author: S Slater
My mom used to make this recipe in the 60's everytime she had company. It was one of her most requested recipes. It is so delicious, and easy to make, that I always make 2 of them when I have my family...
Author: Carol Perricone
I detest the average pecan pie - which is really nothing more than custard filling in a bland pie crust with a layer of pecans on top. I decided years ago to be a rebel and the pecan pie that I developed...
Author: Naomi Nakashima
Easy to make but impressive to serve, this decadent rich brownie filling in a sweet and salty pretzel crust is drizzled with caramel and served with a dollop of cream.
Author: minihaha
I had this recipe for years, before I decided to make it. I thought there were not enough ingredients to make it a good recipe. But, boy was I ever wrong. Once I made it, it became a family & friend favorite...
Author: Rose Mary Mogan
This won't burn in the pan. I did this when I baked for a restaurant and couldn't stand very long at a time, where there's a will there is a way.
Author: Sandy Gabbert
This recipe has been around for DECADES but it's always a family favorite, especially in the summer. The Bisquick settles to the bottom to make a "crust." (Not really, but it firms up enough to serve.)...
Author: Fran Miller
Walnuts, chocolate, caramel, and marshmallows. How can you resist?
Author: Janet
Cherry pie filling is a versatile go-to for not only pies, but muffin filing, gallettes and sweet rolls (check out my recipe for Cherry Sweet Rolls) Easy to make, its a sweet gem. Enjoy!
Author: chris elizondo
This is a favorite in our house that I make every Thanksgiving and Christmas. It is so easy and quick to make that it leaves plenty of time to work on the rest of the meal. I only use 1/4 cup of sugar...
Author: Nichole McGhee
Not too sweet, but not too sour either, this lemon custard freezer pie makes a very light and refreshing dessert. Serve with fresh whipped cream.
Author: ashleyforavon
Cutting up all the fruit takes a bit of time, but the rest is easy as pie. Use any fruit of your liking.
Author: Jennifer
Both me & me late mother love fresh apple pie. We made this together every Thanksgiving.
Author: Vanessa "Nikita" Milare
The entire back property of my family's farm is lined with mulberry trees. We picked quarts of these deliciously messy berries last year. Be prepared for purple stained hands if you want to get in on this...
Author: Victoria
My family has gone camping every summer since I was very young, and one of the things we always make at least once is a hobo pie. Made using bread and your choice of filling, hobo pies are quick, cheap,...
Author: AdicaArethusa
This is a Southern pie, similar to chess pie, stacked 3 layers high, with caramel icing. It is very rich, but a loved Christmas tradition.
Author: SouthInYourMouth
I used this for Easter Sunday dessert and thought it was the best thing for a light, sweet ending to the day!
Author: Rebecca Davis
I never tell people this pie is made with Splenda, since most shy away from anything w/ low cal or no cal ingredients, thinking you jeopardize the flavor. Well, trust me, you'll never notice and your friends/family...
Author: Heather McDaniel
I was in the middle of making a Chess pie and realized I was out of vanilla extract. I substituted some maple extract I had on hand, added some pecans and the result was delicious. This pie is decadent...
Author: David Robinson
A great little pie to impress that special someone. You can use 2 teaspoons rum flavoring in place of the rum if you prefer.
Author: Rhonda Brock Fuller
These little pies are easy to make and everybody loves them! Serve them with a berry sauce and ice cream or whipped topping, if desired.
Author: ToddandFawn
This pie is a tropical version of a pecan pie that I came up with. Everyone that tries it loves it! With the fruits and macadamia nuts it reminds me of something that would be served on a tropical island,...
Author: Sylvia S.
This is a Canadian Maple sugar pie. Although it tastes a little like pecan, the flavor is more complex and leaves everyone asking for your secret. Earl Grey tea works well with this recipe.
Author: Kevin Ryan
This makes a pretty holiday pie. For an added touch you can tint some coconut green and sprinkle it on top. Make it in one 10 inch or two 8 inch pie shells.
Author: Pat Heldenbrand
My husband loves this pie. It's one of his favorites. Hope you like it.
Author: Carolyn Cheek
This pie is fantastic! My husband can't stop talking about how good this is ... my adult son also really loved it too. This is definitely a celebratory dessert perfect for a holiday, cocktail party or...
Author: Cathy Smith
This is great if you are in a hurry or if you don't want to use ice cream you can use frozen yogurt. Use chocolate or vanilla ice cream, whichever you prefer.
Author: Shirly
Creative and so tasty, this apple pecan pie is a winner! We were a little nervous when flipping the pie, but we were very excited as released from the pie plate. It's a very impressive pie. The pecans...
Author: francine bryson
My kids don't like nuts, but love the inside of a pecan pie. I found this receipt in Southern Food and it has become a big hit with everyone. I now make a REAL pecan pie and a MOCK one.
Author: Rose Prieto
This is such a lovely pie, I really enjoyed baking it. The nice thing about berry pies is that you can switch out the fruit, so you can use raspberries instead of rhubarb, or blackberries instead of blueberries....
Author: Utzy Naturals