There are many crisp recipes on the site, but I didn't find one quite like this one. There are no cans of cherry pie filling here. Yes, you too can make a cherry crisp from scratch, using real cherries!...
Author: LilPinkieJ
this will make about 40 pies..depending on size...this Amish cook uses a cool whip bowl to cut circles...she says when storing them..do not put a lid on or they will get soggy...you can freeze them unbaked..or...
Author: grandma2969
A slightly different pumpkin pie as it has a crumb topping. Prep time does not include making a homemade pie crust. (Response to review, cutting in the butter is a technique to incorporate the butter into...
Author: Marg CaymanDesigns
I've made this pie several times over the past twenty years and everyone always raves about it. It's especially good in the hot summer months after a BBQ or cookout. It's originally from an August 1981...
Author: Leslie in Texas
This is being posted in response to a request. It is from "The Grass Roots Cookbook" by Jean Anderson. The contributor was Mrs. McGraw from Kansas.
Author: taylortwo
If you love oatmeal- coconut cookies, this is the pie for you. It's got a delicious coconut filling with an oatmeal crust.My Mom cut the recipe out of our local paper in the 1960's, and I've loved it ever...
Author: Carob
This is an easy, no-bake recipe and enough to feed a crowd. I found this holiday recipe at: http://www.kraftfoods.com/kf/recipes/triple-layer-pumpkin-spice-pie-107943.aspx
Author: Stoblogger
My DH say's that mine is the best Key Lime Pie he's ever had! I was SO HAPPY!! He used to live in Florida, and said it tastes just like the pie you get down there. (I was very proud and relieved to hear...
Author: Wildflour
Make and share this Chocolate Walnut Coconut Pie recipe from Food.com.
Author: Lorac
This is a cheat recipe that uses canned biscuits like Pillsbury refrigerated biscuits. It's pretty easy too as it uses canned apple pie filling, but I suppose if you're feeling inspired, you could create...
Author: BlondieItaliana
This is the very best recipe..I have used the formula when making other fruit pies for a different change of pace...I had this the first time at an Amish restaurant and fell in love with it..begged and...
Author: grandma2969
Everybody love Italian Canoli's, so here is a pie recipe to try. This is a light pie with lots of cannoli flavor.
Author: Recipe Baroness
I like this recipe because its simple and if you have children they can help with this one. Plus its a bit tart and sweet too. I have been making this pie for some years now. Best tip is to let your cream...
Author: Amy Childers
Just had made a strawberry rhubarb pie, had some filling left but not enough to make another pie.So I rumbled around in the fridge and came up with the rest of the fruits and so this pie was born. Everyone...
Author: Chris McD
This is my sister-in-laws recipe, I have made every year for 6 years without any complaints. I hope you give it a try.
Author: Dusty Gold
A light & fluffy sweet/tart lemon pie that has half the sugar of regular pies, because Crystal Light lemonade mix contains aspartame sweetener (like Equal). Covered with plastic wrap, this keeps well for...
Author: BeachGirl
This easy to make pudding pie is decadent and sure to please any chocolate lover's palate. It can be thrown together quickly and effortlessly for any occasion.
Author: EntirelyEmily
This is the EASIEST coconut pie I have ever made. Haven't got a clue where I got the recipe, but it's for sure something you can throw together in a hour. NOTE: This makes quite a bit of filling. You may...
Author: Redneck Epicurean
No holiday (read: Thanksgiving or Christmas) table would be complete for me without this pie. Yes, it is sweet. Yes, it is rich. Yes, it is wonderful.
Author: evelynathens
This is a super easy but terrific peanut butter pie. I topped mine with peanut butter cups instead of peanuts. Recipe courtesy of The Lady & Sons Too, Paula H. Deen. Chill time isn't listed or even required,...
Author: AmyZoe
This is a meatless mincemeat that is a little sweeter than the old fashioned variety with meat. This recipe makes 1 pie and the "curing" for the mincemeat is not included in the prep time. I made this...
Author: Chris Reynolds
Make and share this Weight Watchers Strawberry Pie recipe from Food.com.
Author: Chicken Finger
Make and share this Apple Pie With Oatmeal Cookie Crust recipe from Food.com.
Author: Luv79t
This is from Hershey's and there is another recipe on here with the same name, but it's different? Anyway, this one is wonderful!! Time to chill is not included in cooking times below.
Author: HeidiSue
A twist on a traditional favorite. The dried cranberries add color and make it perfect for a holiday table.
Author: Susie D
Make and share this Shaker Style Sliced Lemon Pie recipe from Food.com.
Author: Chef mariajane
This pie reminds me of my Great Aunt Lola's when I was little. It still isn't as good as hers, but it's as close as I can come.
Author: Wildflour
Make and share this Peaches and Cream Cheese Pie recipe from Food.com.
Author: kpmomof3
I use lard for my crusts because I love the rich flavor and short texture, but an all-butter dough results in an even flakier crust, should you choose to substitute more butter for the lard here.
Author: Toni Tipton-Martin
This pretty baklava with a diamond-cut top can easily take the place of pecan pie on a Thanksgiving dessert buffet. The bourbon-honey syrup and orange zest in the filling add rich, savory flavor, and keep...
Author: Katherine Sacks
This is one of their "most requested recipes". Be sure to thoroughly drain pineapple in a wire strainer BEFORE measuring.
Author: Miss Annie
Make and share this Super Easy Grasshopper Pie recipe from Food.com.
Author: keen5
this is a recipe from Vermont where my son and d-i-l went to college, met and fell in love. Ooey, gooey, maple cream.
Author: mandabears
I have tried several variations of low calorie crustless pumpkin pies and this is by far my favorite. Very rich and creamy. Even my picky husband likes it.
Author: Elaine
I saw the movie, The Help, this weekend and it was excellent. Then the sermon on Sunday included a reference to it. I wanted to have the recipe for Minnie's pie - NOT the one she made ONLY for Hilly!!!!!....
Author: Ambervim
This is my go to dessert for summer. It's so easy that you will come back to it time and time again!
Author: jules161
This is a simple version of cheesecake, using a store bought graham cracker crust. You can dress it up if you wish, by topping it with a little fruit or pie filling.
Author: Recipe Reader
The 2010 Central New York Tomato Festival second place winning recipe, courtesy of Elizabeth Koenig (Owasco). Best when served warm. Try it with lightly sweetened whipped cream, with a good vanilla ice...
Author: Molly53
I haven't made this recipe yet - but thought it sounded good as it combines two of my favorite Thanksgiving pies into one pie. Recipe source: shopper's newsletter
Author: ellie_
You won't believe how delicious this is. I often prepare this for friends for "shock" effect. They always forgive me after the first bite. (then they ask for the recipe when their plate is clean...)
Author: Ambassadress of Goo
Make and share this Coconut Cream Pie With Meringue Topping recipe from Food.com.
Author: Cookin In Texas
This a great variation on regular pumpkin pie. The addition of nuts in the crust is so tasty! You can cut it in large squares, but sometimes I cut it into smaller ones to bring to a potluck, or for a buffet....
Author: ciao4293
Make and share this Pear-Cranberry Pie With Crumb Topping recipe from Food.com.
Author: MarraMamba
Make and share this Apple, Date, and Pecan Pie recipe from Food.com.
Author: Dancer
Make and share this Lemon Pie in a Blender recipe from Food.com.
Author: swirlycinnacakes
This is in response to a request for homemade pastry. I am the world's worst baker, but my pastry came out right on my first attempt! (Prep time includes refrigeration time)
Author: Millereg
Sweet, pretty & easy to put together. I'm not a big cherry fan but I eat anything that involves chocolate. Cooking time includes chilling time.
Author: SusieQusie