This easy side dish has loads of Parmesan flavor, yet it tastes light enough to not overpower the asparagus. The sauce comes together in minutes while the asparagus roasts in the oven. Quick enough for...
Author: France C
The Dijon mustard provides a slight tang that really kicks these potatoes to the next level! These are a family favorite at our house.
Author: France C
This garlic and butter cream sauce is restaurant worthy and is ready in 10 minutes! Serve over your favorite pasta.
Author: Dan
The name says it all! Ground sausage is cooked with celery and onions, then baked with cornbread, bread crumbs and chicken broth.
Author: sal
Mofongo might not look like much, but it sure is tasty. Mashed green plantains with garlic, olive oil and pork rinds (or bacon). Mofongo goes well with chicken or fish broth and can be stuffed with garlic...
Author: LatinaCook
A fast and easy take on the classic stuffed twice-baked potato. Pairs well with a juicy, fruit-forward red wine blend.
Author: 14 Hands Winery
Simple and easy grilled green beans. A great way to use up those garden green beans while grilling on a nice summer evening. Incredibly tasty and simple!
Author: Kassie Calvin Caminiti
A rich, flavorful sauce that is healthy. Great for use in pasta, lasagna, and other casseroles. My favorite way to eat it is to pour over raw zucchini 'pasta' for an extra-fresh and tasty meal that's very...
Author: KerriWarmus
These roasted red potatoes are very easy to prepare and taste excellent!
Author: Donna Lasater
Crispy air-fried potatoes with all the crunch but none of the extra calories and fat. Serve with desired dipping sauce.
Author: Juliana Hale
This is a recipe that my great grandmother made. You can serve this over cucumbers, cabbage or dandelion greens.
Author: Mary
What could be better than roasted new potatoes with garlic? Yummy!
Author: It's A New Day
These potatoes are so good and are great with rib eye steaks.
Author: Hallie Guilfoyle
This is what I've found to be the optimal way for cooking perfectly crispy bacon in the air fryer.
Author: Tammy Ritterskamp
Simple syrup is a commonly used ingredient in many cocktails and other drink recipes. It's also easy to make!
Author: Shaggy
This Bolognese sauce is dedicated to the late great Marcella Hazan. She was considered the Julia Child of Italian food, and at a time when most Americans thought 'Bolognese' was spaghetti sauce with chunks...
Author: Chef John
A casserole dish of seasonal vegetables that is so easy to prepare. It can be made a day ahead - just reheat before serving. Lemon juice can be substituted for balsamic vinegar, and you can use baking...
Author: Saundra
My fiance loves this recipe. We often eat it with BBQ during the summer.
Author: Emily
This version of mushroom rice pilaf uses fresh mushrooms, not canned. Add garlic if you like.
Author: Karen V.
This is an easy recipe for cauliflower cheese but it's pretty versatile. You can use the cheese sauce with any vegetables you have handy. I often put a layer of cooked kale or broccoli on the bottom, then...
Author: Ita
This is a great recipe to get kids started learning how to cook. Take a day, take a week, teach them new things each day. We used this for our 'at-home' camp week. Taught the kids how to cook one new thing...
Author: Denise
This is apple jam - something you can't seem to buy - spiced to resemble the taste of most apple pies. Usually there is enough pectin in the apples to make it jell without adding anything. You can use...
Author: Art Kautz
An authentic recipe for Mexican-style beans. Serve moist and hot with your meal, cover with grated Mexican cheese and accompanied by pickled jalapeno peppers.
Author: Fred Guevara
Sweet and buttery squash--this is quick and easy, and my family loves it.
Author: TERRYLEE51
My husband lived in Italy for 3 years, so he's really picky about his Italian cuisine! I needed a great meal that was super-quick one night for his dinner; I had spicy battered shrimp on hand that I wanted...
Author: KEIRISTY
Using leftover mashed potatoes and just a few basic ingredients, you can fry up this delightful and inexpensive dish in a snap.
Author: LINDASGARDENSIDE
Delicious, roasted cabbage! I apologize for not having a measurement for you! I do not typically measure. If anybody tries this and would like to give tips on measurements, please feel free!
Author: samnan2
This is a great Rum Sauce for Bread Pudding. I used the extra over vanilla ice cream- YUMMM...
Author: KDA949
A bit different... tastes great. Cabbage, Romano cheese and a cream sauce are a perfect combination!
Author: Michele O'Sullivan
Roma tomatoes and garlic are oven roasted and caramelized to give your pasta a deep, rich flavor. Roasting the tomatoes really draws out the sweet flavor, which mixes so well with the roasted garlic.
Author: Buckwheat Queen
This is a recipe from County Mayo. It is traditional Halloween fare but good anytime! Kale can be substituted for cabbage.
Author: Marc Boyer
My husband 'hates' fish but will eat it only if he has 'his' homemade tartar sauce. I think the capers make all the difference.
Author: Klantz
This quick and easy recipe can be made in advance and is sure to be a hit. My sister made it for a dinner party and it did not last too long!!
Author: karla
Looking for an easy side dish recipe? Then try these baby carrots which are baked with herbs in just 45 minutes!
Author: By Betty Crocker Kitchens
This is a simple recipe that everyone loves. For a quick Mediterranean macaroni and cheese, omit the basil. Easily doubled, too!
Author: DODIEPAJER
This candied sweet potato recipe is a true classic. Whether you're cooking for the family or looking for a traditional side for the holidays, this dish comes together on the stovetop with a few pantry...
Author: By Betty Crocker Kitchens
There are a lot of corn casseroles out there, but this one is extra good because of the tangy cheddar cheese!
Author: GLOEGGLER
A delicious mixture of greens. The washing process is the most important part for these tender, tasty greens. Don't forget the sugar! If you follow directions exactly, you'll have the most perfect greens...
Author: Mama Luvs Papa
A flavorful homemade recipe for those who are tired of sweet pasta sauces. Serve over your favorite pasta with a tossed green salad and crusty garlic bread.
Author: CRAIG
This is a sweet chili sauce made according to an old family recipe. It is great on hamburgers, and pot roast. If you don't can the sauce in jars, it can be refrigerated.
Author: Janet Larsen
A sweet mustard-based BBQ sauce with a bit of a bite, excellent on chicken and pork. Also makes a great dipping sauce for chicken fingers! Baste on meat while grilling or serve on the side. Will store...
Author: alaskaninthesouth
Mashed potatoes that are lighter and fluffier. Cream cheese gives them a richer flavor. Can be made ahead of time!
Author: Nancy F.
Since this savory sauce uses beef broth, instead of the pan drippings, it can be made ahead. Add arrowroot only when ready to serve. I usually use white mushrooms; I have also used chanterelles.
Author: Jimmi