Got this from the Rachael Ray Show. I made it for dinner right away and it was amazing! She made it with Romanesco Broccoli, but I couldn't find that, so I used Cauliflower. She also said you could use regular broccoli, but I haven't tried that yet. Rachael says this serves 4, but in our house a full pound of pasta easily serves 6-8.
Provided by LizP5885
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Bring a large pot of water to a boil for pasta.
- Heat olive oil in a Dutch oven over medium heat. Add butter and melt. Add onions and garlic to pan, and season with salt, pepper and bay. Stir and cook 8-10 minutes to soften.
- Add wine to the pan, stir 1 minute then add stock.
- Arrange cauliflower over onions and add crushed red pepper, lemon zest and rosemary to the pan.
- Cover and cook 10 minutes, stirring occasionally. You don't want the cauliflower too mushy.
- Drop pasta in boiling water after vegetables have been cooking 3-4 minutes. Cook pasta to al dente.
- Add ladleful of starchy pasta cooking water to the vegetables.
- Drain pasta and toss it into the pot with sauce. Stir in ricotta cheese, thyme and grated Pecorino. Season with salt and pepper, to taste.
- Serve pasta in shallow bowls.
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Roger Warner
[email protected]This recipe is a great way to get your daily dose of vegetables. The cauliflower pasta is a great source of fiber and vitamins, and the ricotta cheese is a good source of calcium.
Daniel Hilton
[email protected]This dish is a great way to use up leftover ricotta cheese. I often have some leftover ricotta cheese after making lasagna or ravioli, and this is a great way to use it up.
Bilal Sarayra
[email protected]I love the creamy texture of the ricotta cheese sauce. It's the perfect complement to the cauliflower pasta.
victor zepeda
[email protected]This dish is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit at your next dinner party.
Tyodio Aondowase
[email protected]I'm always looking for new and exciting ways to cook cauliflower. This recipe is a great addition to my repertoire. It's easy to make and always a hit with my family and friends.
Umojamedia Africa
[email protected]This recipe is a great way to use up leftover cauliflower. I often make a big batch of cauliflower rice on the weekend and then use it to make this dish during the week.
Usama Raja
[email protected]I love this recipe because it's so versatile. You can add any vegetables or protein that you like. I often add some sautéed chicken or shrimp to make it a more complete meal.
Suriya Islam
[email protected]This dish is a great way to sneak some extra vegetables into your diet. The cauliflower pasta is a great way to get your kids to eat their vegetables and the ricotta cheese sauce is a great way to add some extra flavor.
Deep Stha
[email protected]I'm so glad I tried this recipe. It's a delicious and healthy way to enjoy pasta. I'll definitely be making it again.
Arjun Khatri
[email protected]This dish is a must-try for anyone who loves pasta. The cauliflower pasta is a great substitute for regular pasta and the ricotta cheese sauce is to die for.
KK KK
[email protected]Two thumbs up for this cauliflower pasta! It's a great low-carb alternative to regular pasta and the ricotta cheese sauce is amazing.
Shakuunda Hhhh
[email protected]This recipe is definitely a keeper. It's easy to make, healthy, and delicious. I'll be making it again and again.
Maggie Phillips
[email protected]I'm not a huge fan of cauliflower, but this dish was actually really good. The cauliflower pasta was cooked perfectly and the ricotta cheese sauce was very flavorful.
JamesXSophie Jfhshshdjrj
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the cauliflower pasta and didn't even realize they were eating cauliflower.
damaris kendi
[email protected]This recipe is a winner! The cauliflower pasta is cooked perfectly and the ricotta cheese sauce is so flavorful. I added some sautéed mushrooms and spinach to make it even more hearty.
Leonard Njoroge
[email protected]I was skeptical at first, but this dish really surprised me. The cauliflower pasta is a great substitute for regular pasta, and the ricotta cheese adds a creamy, delicious flavor. I'll definitely be making this again.
Gina Spivey
[email protected]This cauliflower pasta with ricotta cheese is a lifesaver for those nights when you're craving pasta but don't want the carbs. It's so easy to make and tastes just as good as the real thing.