CELEBRATION CAKE
What a delightful cake recipe, just perfect for a Birthday, Anniversary, or any other big celebration that is coming - Just simpy delicious!!
Provided by Chef mariajane
Categories Dessert
Time 50m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Prepare and bake cake as package directs for 13x9 pan.
- Cool cake and leave in pan.
- Using a table-knife handle, poke holes throughout cake, about 1-inch apart and halfway to bottom.
- Combine Eagle Brand, orange juice concentrate and orange rind; mix well.
- Spoon small amount of mixture into each hole; spread remaining mixture evenly over top.
- Chill 3-4 hours.
- Just before serving, spread whipped cream or frosting over cake and garnish as desired as desired.
Nutrition Facts : Calories 476.2, Fat 21.9, SaturatedFat 6.8, Cholesterol 90.6, Sodium 426.8, Carbohydrate 63.5, Fiber 0.6, Sugar 44.9, Protein 7.7
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Khan Gopang
[email protected]Overall, this is a great cake. I would definitely make it again.
Kayum Ali
[email protected]This cake is a bit too expensive for my taste.
Austine Raymond
[email protected]I'm not a big fan of chocolate cake, but this one is really good.
Md Insan Ali
[email protected]This cake is perfect for any occasion. It's easy to make and always a crowd-pleaser.
Basem Hussein باسم حسين
[email protected]The cake was a bit dry, but the frosting was amazing.
debstarofficial
[email protected]This cake is too sweet and dense for my taste.
Bibha Shahi
[email protected]I would definitely recommend this cake to others.
Miley Baker
[email protected]This cake is a bit pricey, but it's worth it. It's the perfect cake for a special occasion.
m Unknown
[email protected]I made this cake for my son's birthday and he loved it! He said it was the best cake he's ever had.
Earl Edward Williams
[email protected]This cake is delicious! The combination of chocolate and vanilla is perfect.
Serine Dusabimana
[email protected]The instructions were clear and easy to follow. I'm a beginner baker and I was able to make this cake without any problems.
Ahmad Assarr
[email protected]This cake is so easy to make and it always comes out great. I love that I can use any kind of frosting I want.
Nayon Noyon
[email protected]I followed the recipe exactly and my cake turned out dry. I'm not sure what went wrong.
Alliyah Fafanah
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Kayla Rabe
[email protected]I've made this cake several times now and it always turns out perfect. It's my go-to recipe for any special occasion.
Amyoli Mqwelane
[email protected]This cake is amazing! It was so moist and fluffy, and the frosting was to die for. I made it for my daughter's birthday party and it was a huge hit. Everyone loved it!