CELERY BOATS WITH GRUYèRE PESTO
Categories Cheese Cocktail Party Vegetarian Quick & Easy Celery Shower Gourmet
Yield Makes about 50 hors d'oeuvres
Number Of Ingredients 6
Steps:
- With a small knife trim a strip down the length of the rounded side of each celery rib to form a flat bottom and cut the ribs on the diagonal into 1 1/2-inch boats. Put the celery boats in a bowl of ice and cold water and chill them, covered, until ready to assemble the hors d'oeuvres. Cut 6 ounces of the Gruyère into 1-inch julienne strips and grate fine the remaining 2 ounces. In a food processor or blender combine the grated Gruyère and the pine nuts and blend the mixture unitl it is a paste. With the motor running add the oil in a stream and blend the pesto until it is emulsified. In a bowl toss the julienne Gruyère with the pesto and fill the celery boats, drained and patted dry, with the mixture. The hors d'oeuvres may be made up to 1 day in advance and kept covered and chilled. Serve the hors d'oeuvres at room temperature.
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Just some guy With grey hair
[email protected]I loved the idea of these celery boats, but I found them to be a bit bland. I think I would add some more herbs or spices to the pesto next time.
Aqib Pak World
[email protected]These celery boats were a bit too salty for my taste. I think I would use less salt in the pesto next time.
Rosita Devilles
[email protected]I'm not a big fan of celery, but these celery boats were actually really good! The gruyere pesto was really flavorful and the celery was nice and crunchy.
Ihab Jamaa
[email protected]These celery boats were a great way to use up some leftover celery. They were easy to make and tasted great!
Lacag samee
[email protected]These celery boats were a bit too rich for my taste. I think I would use less cheese in the pesto next time.
S7ud S7ud
[email protected]I'm not a big fan of celery, but I thought these celery boats were pretty good. The gruyere pesto was really flavorful and helped to mask the taste of the celery.
Zeeshan
[email protected]These celery boats were a great way to get my kids to eat their vegetables. They loved the creamy gruyere pesto.
Peace Rufus
[email protected]I made these celery boats for a party and they were a big hit! Everyone loved them.
Thekra Alja
[email protected]These celery boats were a fun and healthy appetizer. I will definitely be making them again!
xXlocushunterXx _YT
[email protected]I loved the idea of these celery boats, but I found them to be a bit bland. I think I would add some more herbs or spices to the pesto next time.
MalikIbrahimmalik MalikIbrahimmali
[email protected]These celery boats were a great way to use up some leftover celery. They were easy to make and tasted great!
HA gaming
[email protected]I'm not a big fan of celery, but these celery boats were actually really good! The gruyere pesto was really flavorful and the celery was nice and crunchy.
Jomela Aktar
[email protected]These celery boats were a bit too salty for my taste. I think I would use less salt in the pesto next time.
Mustapha Sulaiman
[email protected]I made these celery boats for a healthy snack and they were delicious! The gruyere pesto was especially tasty. I will definitely be making these again.
Arellano Xavier
[email protected]These celery boats were a hit at my party! They were so easy to make and everyone loved the combination of flavors. The celery was crunchy and refreshing, the gruyere pesto was creamy and flavorful, and the toasted walnuts added a nice nutty crunch.