CHAMPAGNE VINAIGRETTE
Steps:
- In a blender or food processor. . .chop the shallot and garlic until finely minced. Add the mustard, sugar, salt, pepper and vinegar. . .process until thoroughly combined. With the machine still on, in a thin stream slowly add the oil to form an emulsion. Taste and adjust seasonings if necessary. Makes about 2 cups. Unused dressing may be stored in a tight fitting jar in the refrigerator for about 1 month.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Silly Billy
[email protected]I've tried many different vinaigrettes, but this one is by far the best. It's so flavorful and it goes with so many different salads.
Sifat Uddin Rashed
[email protected]This vinaigrette is delicious! I used it on a spinach salad with strawberries, blueberries, and goat cheese. It was the perfect dressing.
Damian Agaba
[email protected]I love this vinaigrette! It's so light and refreshing. It's the perfect dressing for a summer salad.
For Hacking
[email protected]This vinaigrette is so easy to make and it's so delicious. I've used it on salads, grilled chicken, and even fish. It's always a hit.
Immy Morrison
[email protected]I've made this vinaigrette several times now and it's always a winner. It's the perfect dressing for a summer salad.
Love Checker
[email protected]This vinaigrette is delicious! It's the perfect balance of sweet and tangy.
Zhua88devilla
[email protected]I love this vinaigrette! It's so easy to make and it's so versatile. I've used it on salads, grilled chicken, and even fish.
shaihin Khon
[email protected]This vinaigrette is amazing! It's the perfect dressing for a light and refreshing salad.
Patricia Isma
[email protected]I've tried many different vinaigrettes, but this one is by far the best. It's so flavorful and it goes with so many different salads.
Kaydin Mills
[email protected]This vinaigrette is delicious! I used it on a spinach salad with strawberries, blueberries, and goat cheese. It was the perfect dressing.
Girish Badul
[email protected]I love this vinaigrette! It's so light and refreshing. It's the perfect dressing for a summer salad.
Yusif Kazimli
[email protected]This vinaigrette is so easy to make and it's so delicious. I've used it on salads, grilled chicken, and even fish. It's always a hit.
Jodie Cox
[email protected]I've made this vinaigrette several times now and it's always a winner. It's the perfect balance of sweet and tangy.
Devi Ramdam
[email protected]This is my new favorite vinaigrette! It's so versatile and it goes with so many different salads.
PYC KG
[email protected]I made this vinaigrette last night and it was a hit! My husband and I both loved it. It's so easy to make and it's so delicious.
MD JABED
[email protected]This vinaigrette is amazing! I used it on a salad with mixed greens, tomatoes, cucumbers, and red onions, and it was the perfect dressing. It was light and tangy, and it really brought out the flavors of the vegetables.