CHEESE BISCUITS

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"THE BREAD at this meal sometimes varied, but we loved Mother's cheese biscuits best. Although the biscuit bowl was always filled to the top, there never seemed to be enough. The cheese gives these biscuits an unforgettable flavor, and buttermilk makes them especially light."

Provided by Taste of Home

Time 35m

Yield 8 biscuits.

Number Of Ingredients 7

1-2/3 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1/4 cup shortening
1 cup shredded cheddar cheese
3/4 cup buttermilk

Steps:

  • In a bowl, combine flour, baking powder, salt and baking soda. Cut in shortening until the mixture resembles coarse crumbs. Stir in cheese. Add buttermilk; stir just until dough clings together. On a lightly floured surface, knead dough lightly until easy to handle. Roll into a 12-in. circle. Cut into eight wedges. Begin at wide end of wedge and roll toward point. Place biscuits, point side down, on a greased baking sheet. Bake at 450° for 12-14 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 209 calories, Fat 10g fat (5g saturated fat), Cholesterol 16mg cholesterol, Sodium 396mg sodium, Carbohydrate 21g carbohydrate (2g sugars, Fiber 1g fiber), Protein 6g protein.

Rio Kerkvliet
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I've made these biscuits several times and they're always a hit! They're so easy to make and everyone loves them. I usually add a little bit of chopped chives to the batter for extra flavor.


Renato Abrazaldo
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These biscuits were really good! I made them for my family and they all loved them. They're perfect for a quick and easy meal.


M usman sajid
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I've made these biscuits several times and they're always a hit! They're so easy to make and everyone loves them. I usually add a little bit of pepper to the batter for extra flavor.


Nmomah Collins
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These biscuits were perfect! I made them for my friends and they all loved them. They're perfect for a party or a potluck.


Waqas Riaz
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These biscuits were a bit too salty for my taste. I think I'll use less cheese next time.


andbtrue
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I added some chopped bacon to the batter and they were amazing! I'll definitely be making these again.


Rk Gamer
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These biscuits were delicious! I made them for my family and they all loved them. They're perfect for a holiday meal or a special occasion.


Linda Grier
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I've never made biscuits before, but these were so easy to make and they turned out great! I'll definitely be making these again.


Princess Baby
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I made these biscuits for my kids and they loved them! They're perfect for a quick and easy breakfast or snack.


Shohan Ajmer
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These biscuits were a bit too dry for my taste. I think I'll add a little bit more milk to the batter next time.


Bibek Dahal
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I've made these biscuits several times and they're always a hit! They're so easy to make and everyone loves them. I usually add a little bit of garlic powder to the batter for extra flavor.


Yusef The king
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These biscuits were easy to make and turned out great! I used sharp cheddar cheese and they were nice and cheesy. I'll definitely be making these again.


Mahmoud M Hussein
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I was a bit skeptical about making these biscuits because I'm not a huge fan of cheese, but I was pleasantly surprised! They were really good and I'll definitely be making them again.


Mary Ofosua
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These biscuits are so good! I made them for my family and they all loved them. They're perfect for a quick and easy snack or side dish.


Mad Maxine
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I added some chopped green onions to the batter and they were delicious! I'll definitely be making these again.


Raza Abbas
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I've made these biscuits several times and they always turn out perfect. They're light and fluffy, with just the right amount of cheese.


emma 666
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These cheese biscuits were a hit at my last party! They were so easy to make and everyone loved them.


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