Categories Food Processor Cheese Pasta Tomato Appetizer Kid-Friendly Lunch Ground Beef Winter Bon Appétit Peanut Free Tree Nut Free Soy Free No Sugar Added Small Plates
Yield 2 servings; can be doubled or tripled
Number Of Ingredients 12
Steps:
- Heat oil in heavy medium saucepan over medium heat. Add onion and cook until tender, stirring occasionally, about 8 minutes. Add ground beef and garlic and sauté until meat is no longer pink, breaking up with fork, about 5 minutes. Puree tomatoes with juices in processor. Add to saucepan. Add canned tomato puree, herbs and dried crushed red pepper. Simmer 30 minutes, stirring occasionally. Season sauce with salt and pepper.
- Cook pasta in large pot of boiling salted water until just tender but still firm to bite. Drain well. Place pasta in large bowl. Add enough sauce to coat; stir. Serve, passing cheese separately.
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Samira Chowdhury
[email protected]Loved the addition of the ricotta cheese to the ravioli filling. It added a nice creaminess to the dish.
Talia WinterDancer
[email protected]This cheese ravioli with old fashioned meat sauce was a delicious and hearty meal. The sauce was rich and flavorful, and the ravioli was cooked perfectly.
Chloe Johnson
[email protected]This dish was easy to make and the results were delicious. The sauce was especially good, with a nice depth of flavor.
Naeem Khandoker
[email protected]Loved this recipe! The sauce was delicious and the ravioli was cooked perfectly. Will definitely make this again.
Jagila John
[email protected]The sauce was a bit too spicy for my taste, but the ravioli was cooked perfectly.
Ba Bul
[email protected]This dish was a bit too salty for my taste, but the flavors were good.
Sandra Duncan
[email protected]Followed the recipe exactly and it turned out great! Will definitely make this again.
Imtyaj Ansari
[email protected]This cheese ravioli with old fashioned meat sauce was a perfect comfort food meal. The sauce was hearty and flavorful, and the ravioli was cooked just right.
Kokobe Kassa
[email protected]The sauce was a bit bland, but the ravioli was cooked perfectly.
Rama Dhamala
[email protected]This dish was a bit too heavy for my taste, but the flavors were good.
usman naibi
[email protected]Loved the flavors in this dish! The sauce was rich and flavorful, and the ravioli was cooked perfectly.
Mirwais Safi
[email protected]This recipe was easy to follow and the results were delicious. The sauce was especially good.
Mogomotsi Kaisara
[email protected]The sauce was a little too sweet for my taste, but the ravioli was cooked perfectly.
Lidy Tobne
[email protected]My family loved this cheese ravioli with old fashioned meat sauce! The sauce was so flavorful and the ravioli was cooked perfectly. We will definitely be making this again.
Jaylen Johnson
[email protected]This dish was a bit time-consuming to make, but it was worth it. The sauce was delicious and the ravioli was perfectly cooked.
Milk Qaiser
[email protected]Loved this recipe! The sauce is amazing, and I really liked the addition of the ricotta cheese to the ravioli filling.
Jacob Barton
[email protected]This recipe was easy to follow and the results were delicious. The sauce was especially good, with a nice depth of flavor. I will definitely be making this again.
Dale Byron
[email protected]Followed the recipe and it turned out great! The sauce was rich and flavorful, and the ravioli was cooked just right. Will definitely make this again.
Sebastian Barrera
[email protected]This cheese ravioli with old fashioned meat sauce was a hit at our dinner table! The sauce was flavorful and hearty, and the ravioli was cooked perfectly. We will definitely be making this dish again.