CHEESE WHIZ SCRAMBLED EGGS
Make and share this Cheese Whiz Scrambled Eggs recipe from Food.com.
Provided by chefnicole
Categories Breakfast
Time 8m
Yield 2-3 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter in a non-stick pan (*important that it is non-stick, or it can get a bit messy).
- Add Cheese Whiz.
- Mix butter and Cheese Whiz together with a spatula
- Beat eggs in a bowl, add milk, salt and pepper.
- Add eggs to pan.
- Mix eggs with cheese sauce -- i like to use a fork gently to evenly distribute.
- After 30 seconds to one minute or so, mix/flip eggs to ensure sauce is mixing.
- Continue cooking as you prefer for your scrambled eggs.
- Top with some shredded cheese if desired, or mix in the eggs in the last few moments of cooking.
Nutrition Facts : Calories 253.2, Fat 19.7, SaturatedFat 9.3, Cholesterol 452.8, Sodium 458.6, Carbohydrate 3, Fiber 0.1, Sugar 1.9, Protein 15.1
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ifeoma okeke
ifeoma_okeke70@gmail.comI'm not a big fan of cheese whiz, but I thought I'd give this recipe a try. I was pleasantly surprised! The eggs were light and fluffy, and the cheese whiz added a nice cheesy flavor.
clement nampha
cnampha@yahoo.comThis recipe was a lifesaver! I had some leftover cheese whiz and didn't know what to do with it. This was the perfect way to use it up.
Bijay Kamati
kamatibijay85@aol.comThese eggs were amazing! I've never had scrambled eggs so creamy and flavorful before.
Focus Paul
f@hotmail.comI love this recipe! It's so easy to make and the eggs are always fluffy and delicious. I also like to add some chopped veggies to the eggs, like spinach or bell peppers.
Maja Sywak
s.maja99@hotmail.comI was disappointed with this recipe. The eggs were bland and the cheese whiz didn't add much flavor.
Yousha Ijaz
y_ijaz71@aol.comThese eggs were a bit too runny for my taste, but the flavor was good. I think I'll try cooking them a little longer next time.
Dangerous Hanan
hanan50@hotmail.comI've never tried cheese whiz in scrambled eggs before, but I'm glad I did! It added a nice cheesy flavor and made the eggs extra creamy.
Mr.coolargy YT
myt33@aol.comYum! I love cheese whiz scrambled eggs. They're so easy to make and always turn out fluffy and delicious.
Wen Austin
austin@hotmail.frThis was a great way to use up some leftover cheese whiz! I added some chopped ham and onions to the eggs, and it was a delicious and easy breakfast.