Make and share this Cheesy Garlic Toast recipe from Food.com.
Provided by Chef assig
Categories Breads
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Cut Italian bread on an angle almost to the bottom.
- Melt butter and add ingredients, except cheese into a bowl, brush onto each side of the bread.
- Fold cheese slices on diagonal and add one piece in between the slices of bread.
- Wrap in foil and bake at 350°F for about 10-15 minute.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #breads #easy #vegetarian #dietary
You'll also love
Fantastic Videos
[email protected]I tried this recipe but it didn't turn out well. The cheese didn't melt properly and the bread was too hard.
Paige Green
[email protected]This recipe was a bit too bland for me. I added some extra garlic and salt and it was much better.
Sean Gallant
[email protected]I made this for my kids and they loved it! It's a great way to get them to eat their vegetables.
khama _snr
[email protected]I'm not a big fan of garlic, but I really enjoyed this recipe. The cheese and bread were delicious.
Grace Walsh
[email protected]This recipe is a keeper. I've made it several times and it's always a hit.
Shikha Sarker
[email protected]I followed the recipe exactly and my cheesy garlic toast turned out perfectly. It was delicious!
Simon Salinas
[email protected]This was easy to make and turned out great. My family loved it.
Mufaro Shambs
[email protected]This is the best cheesy garlic toast I've ever had. The cheese is perfectly melted and the garlic butter is flavorful. I'll be making this again and again!
mir carter
[email protected]I made this cheesy garlic toast for a party and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Pavel Rony
[email protected]This cheesy garlic toast is a real winner! It's super easy to make and the results are amazing. The bread is perfectly toasted and the cheese is melted and gooey. The garlic butter adds a delicious flavor that makes this dish irresistible.