CHEESY MUSHROOM POTATO CASSEROLE

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Cheesy Mushroom Potato Casserole image

Perfect for the holiday table, this tasty casserole combines mushrooms and cream cheese to make an extra-creamy potato side dish.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 1h10m

Yield 5

Number Of Ingredients 9

2 tablespoons butter
1 package (8 oz) sliced crimini or baby bella mushrooms
1 box Betty Crocker™ scalloped potatoes
2 2/3 cups water
1 package (8 oz) cream cheese
3/4 cup Progresso™ plain panko crispy bread crumbs
1/4 cup grated Parmesan cheese
2 tablespoons butter, melted
1 teaspoon chopped fresh thyme leaves

Steps:

  • Heat oven to 400°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray.
  • In 10-inch skillet, heat butter over medium-high heat until melted. Stir in mushrooms; cook 4 to 6 minutes or until lightly brown and tender. Place potatoes (from scalloped potato box) and mushrooms in baking dish.
  • In 2-quart saucepan, heat water to boiling; stir in sauce mix (from scalloped potato box) and cream cheese with whisk until cream cheese is melted and sauce mix is dissolved. Pour over potatoes and mushrooms in baking dish. Bake 30 to 35 minutes or until potatoes are tender.
  • Meanwhile, in small bowl, mix Topping ingredients. Stir potatoes; sprinkle topping over potatoes. Bake 5 to 7 minutes longer or until topping is golden brown. Let stand 5 minutes before serving (sauce will thicken as it stands).

Nutrition Facts : Calories 430, Carbohydrate 37 g, Cholesterol 80 mg, Fat 5, Fiber 1 g, Protein 9 g, SaturatedFat 16 g, ServingSize 1 Serving, Sodium 810 mg, Sugar 3 g, TransFat 1 g

Peter Maffay
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I would definitely make this casserole again.


ckc
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This is one of my favorite casserole recipes. It's always a hit with my family and friends.


C l e a r
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This casserole is so cheesy and flavorful. I love the crispy topping too.


Nathan Mukuka
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I've made this casserole several times and it's always a hit. It's a great dish to bring to a potluck or party.


Robert Allan
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This casserole is easy to make and it's always a crowd-pleaser. I highly recommend it.


King Salah
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I love the combination of cheese, mushrooms, and potatoes in this casserole. It's a classic flavor combination that never gets old.


Nir Thakuri
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This casserole is perfect for a cold winter night. It's warm and comforting.


Nacima Akter Shilpi
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I made this casserole for a weeknight dinner and it was a hit with the whole family. It's definitely a keeper.


Joram Mwesigye
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I'm not a big fan of casseroles, but this one changed my mind. It's so flavorful and satisfying.


Shaggy Roger
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This casserole is comfort food at its best. It's cheesy, creamy, and filling. I love it!


Isaac Mukuka
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I followed the recipe exactly and the casserole turned out perfectly. I would definitely make this again.


Salex 96
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The cheese and mushroom sauce was creamy and delicious. I would highly recommend this recipe.


lance barker
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I was pleasantly surprised by how flavorful this casserole was. I'm not usually a fan of mushrooms, but they were delicious in this dish.


Bodiuzzman YouTube
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I made this casserole for a potluck and it was a huge success. Everyone loved it!


Balal Uddin
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The recipe was easy to follow and the ingredients were easy to find. I would definitely make this again.


Candy Birman
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This casserole was a hit with my family! The flavors of the cheese, mushrooms, and potatoes were perfectly balanced. I especially loved the crispy topping.