CHEESY SWISS BAKE
A recipe I found on bbcgoodfood.com website while searching for recipes for Switzerland. Sounds delicious. Here is what is stated about the recipe: "A hearty Alpine-style bake with rich cheese and smoky bacon - ideal after a day on the slopes...or just a walk round the park."
Provided by Lynn Dine
Categories Casseroles
Time 1h5m
Number Of Ingredients 8
Steps:
- 1. Heat oven to 400F/200C/fan 180C/gas 6. In a large pan, bring water and potatoes to a boil, and boil the potatoes for 5 mins, then drain and tip into a large mixing bowl.
- 2. Melt the butter in a saucepan and gently fry the onion until soft. Add the bacon and cook for a further 5 mins. Mix the bacon and onion with the potatoes in the bowl.
- 3. Stir in the wine, cream, most of the cheese and a little paprika. Season (with salt and pepper to taste) and mix together, then spread over a large (30cm long x 4cm deep) buttered baking dish. Sprinkle with the remaining cheese, cover with foil and bake for 25 mins. Remove the foil, sprinkle a little more paprika over the top and cook for a further 20 mins until the cheese is golden brown.
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Gerlee Chuluunhuu
chuluunhuu88@yahoo.comThis cheesy Swiss bake is the perfect dish to serve at a party. It's easy to make and it's always a crowd-pleaser.
Nienke Cardon
c89@yahoo.comI'm not a big fan of Swiss cheese, but I loved this recipe! The cheese was melted and gooey and the bread was crispy on the outside and soft on the inside.
Omotoyosi Omowunmi
o-omotoyosi74@yahoo.comThis cheesy Swiss bake is a great way to get your kids to eat their vegetables. Just hide them in the bread and cheese!
Shanu Khan
s.khan@yahoo.comI love the combination of cheese and bread in this recipe. It's the perfect combination of flavors.
Dan Devis
dan.d23@yahoo.comThis cheesy Swiss bake is the perfect comfort food. It's cheesy, gooey, and delicious.
Abraham Xander
xander-a@yahoo.comI've made this recipe several times and it's always turned out perfect! It's a great way to use up leftover bread and cheese.
Donavan Ruiters
r14@gmail.comThis cheesy Swiss bake is the perfect dish to serve at a party. It's easy to make and it's always a crowd-pleaser.
Mateusz kowalewski
k@hotmail.co.ukI'm not a big fan of Swiss cheese, but I loved this recipe! The cheese was melted and gooey and the bread was crispy on the outside and soft on the inside.
Owethu Faramau
o_faramau@gmail.comThis cheesy Swiss bake is a great way to get your kids to eat their vegetables. Just hide them in the bread and cheese!
Niroula Ghanashyam
niroula-ghanashyam@yahoo.comI made this recipe for my family and they loved it! It was so easy to make and it tasted amazing.
Nuraqilah 0306
nuraqilah.030667@hotmail.comThis cheesy Swiss bake is the perfect meal for a cold winter day. It's warm, cheesy, and filling.
Khuda Bakhsh
k.b@gmail.comI love the combination of cheese and bread in this recipe. It's the perfect comfort food.
M Unis
m_unis@yahoo.comThis cheesy Swiss bake is a great way to use up leftover bread. It's also a great dish to make for a party or potluck.
elia masawe
masawee28@hotmail.co.ukI was a little skeptical about this recipe at first, but I'm so glad I tried it! It was so easy to make and it tasted amazing. I will definitely be making this again.
Zanele Cube
zanelecube@yahoo.comThis cheesy Swiss bake is the perfect comfort food. It's cheesy, gooey, and delicious.
Sujan Pariyar
pariyar_s10@hotmail.frI've made this recipe several times and it's always turned out great! I love that it's so versatile - you can use any type of cheese or bread that you like.
Guest1000y
guest1000y10@gmail.comThis is my go-to recipe for a quick and easy weeknight dinner. It's always a crowd-pleaser.
Yeakub Hossain
hy95@yahoo.comI made this recipe for a potluck and it was a huge success! Everyone loved it. The flavors of the cheese and bread were perfect together.
Antoniah Hall
a@hotmail.comThis cheesy Swiss bake was a hit with my family! It was easy to make and so delicious. The cheese was gooey and melted perfectly, and the bread was crispy on the outside and soft on the inside. I will definitely be making this again!