CHERRIES JUBILEE CHEESECAKE BARS
I like to use this recipe with different flavors of cake mix & different flavors of ready-to-spread frosting. I've also made it in a spring-form pan like a regular cheesecake. BE AWARE, it is Very, Very rich.
Provided by Jan Wilkins
Categories Cakes
Time 1h5m
Number Of Ingredients 5
Steps:
- 1. Heat oven to 325°F. In large bowl, beat dry cake mix and butter with electric mixer on low speed until crumbly; reserve 1 cup. In bottom of ungreased 13x9-inch pan, press remaining crumbly mixture.
- 2. In same bowl, beat cream cheese and frosting with electric mixer on medium speed until smooth. Beat in eggs until blended. Pour over crust; sprinkle with reserved crumbly mixture.
- 3. Bake about 45 minutes (about 42 minutes for dark or nonstick pan) or until set; cool completely. Cover and refrigerate at least 2 hours until chilled. For bars, cut into 6 rows by 6 rows. Store covered in refrigerator.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #for-large-groups #desserts #cookies-and-brownies #cheesecake #bar-cookies #number-of-servings
You'll also love
Afzal Gill
[email protected]These cheesecake bars are the perfect dessert for any occasion. They're easy to make, and they're always a hit! The cherry filling is tart and tangy, and the cheesecake is creamy and smooth. The streusel topping is the perfect finishing touch. It add
Dinuja Max
[email protected]I'm not a huge fan of cheesecake, but these bars were delicious! The cherry filling was tart and tangy, and the cheesecake was creamy and smooth. The streusel topping was the perfect finishing touch. It added a little bit of sweetness and crunch. I h
Gaming Bro
[email protected]These cheesecake bars are so easy to make, and they're always a hit! I love that I can use fresh or frozen cherries. The cherry filling is tart and tangy, and the cheesecake is creamy and smooth. The streusel topping is the perfect finishing touch. I
Aahlia Khan
[email protected]I've made these cheesecake bars several times now, and they're always a hit! My family and friends love them. The cherry filling is tart and tangy, and the cheesecake is creamy and smooth. The streusel topping is the perfect finishing touch. It adds
Atif Kashmiri
[email protected]These cheesecake bars are the perfect dessert for any occasion. They're easy to make, and they're always a hit! The cherry filling is tart and tangy, and the cheesecake is creamy and smooth. The streusel topping is the perfect finishing touch. It add
Imran amjad Official
[email protected]I'm not a huge fan of cheesecake, but these bars were delicious! The cherry filling was tart and tangy, and the cheesecake was creamy and smooth. The streusel topping was the perfect finishing touch. It added a little bit of sweetness and crunch. I h
Rashid Ansari
[email protected]These cheesecake bars are so easy to make, and they're always a hit! I love that I can use fresh or frozen cherries. The cherry filling is tart and tangy, and the cheesecake is creamy and smooth. The streusel topping is the perfect finishing touch. I
Kwaku Appiah
[email protected]I made these cheesecake bars for a potluck, and they were a huge success! Everyone loved them, and I got so many compliments. The cherry filling is tart and tangy, and the cheesecake is creamy and smooth. The streusel topping is the perfect finishing
Romantic channel bd 420
[email protected]These cheesecake bars are amazing! I've made them several times now, and they're always a hit. The cherry filling is tart and tangy, and the cheesecake is creamy and smooth. The streusel topping is the perfect finishing touch. It adds a little bit of
Muhammad Liyaqat
[email protected]I love this recipe! The cheesecake bars are always a hit with my family and friends. I especially love the cherry filling. It's so tart and tangy, and it pairs perfectly with the creamy cheesecake. The streusel topping is also a nice touch. It adds a
mukunda badal
[email protected]These cheesecake bars are the perfect dessert for any occasion. I've made them for parties, potlucks, and even just for a special treat for my family. They're always a hit, and everyone loves them. The cherry filling is tart and tangy, and the cheese
James Cruz
[email protected]I made these cheesecake bars for a bake sale, and they were a huge success! Everyone loved them, and I sold out in no time. The cherry filling was sweet and tart, and the cheesecake was creamy and smooth. The streusel topping added a nice crunch and
Tanim Hasan
[email protected]These cheesecake bars were easy to make and turned out perfect! I used fresh cherries from my backyard, and they added a wonderful flavor to the filling. The streusel topping was also delicious and added a nice crunch. I will definitely be making the
Faith Mwangi
[email protected]I'm not usually a fan of cheesecake, but these bars were amazing! The cherry filling was tart and tangy, and the cheesecake was creamy and smooth. The streusel topping was the perfect finishing touch. I'll definitely be making these again.
lovemore kachana
[email protected]These cheesecake bars were a hit at my last dinner party! The combination of cherries and cheesecake is always a winner, and the streusel topping added the perfect touch of sweetness and crunch. I will definitely be making these again.