CHERRY ENCHILADAS
Steps:
- Fill flour tortillas with fruit filling approx. 3 Tbs. Place rolled enchiladas in a 9x13 baking dish sprayed with Pam. Heat water, butter, and 2 cups of the sugar till butter melts. Pour over pan of enchiladas. Let set for 2 hours. Then bake for 30 min. @ 350. Remove from oven and sprinkle mixture of Cinnamin, nuts, and remaining sugar. Back in over for 10 min or until lightly brown. Serve warm or cold with Ice Cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #preparation #low-protein #healthy #dietary #low-sodium #low-in-something #4-hours-or-less
You'll also love
Mujtaba Khan
[email protected]I'm not sure what went wrong, but my cherry enchiladas were a total disaster. The cherries were too tart, and the enchiladas were dry and bland. I won't be making this recipe again.
Khadheeja Abdul gadir
[email protected]Not a fan.
V Fix
[email protected]These enchiladas were a bit too sweet for my taste, but my kids loved them. I think I'll try using fewer cherries next time.
Rana M Dilawer R M Dilawer
[email protected]I'm always looking for new and exciting enchilada recipes, and this one definitely fits the bill. The cherry enchiladas were a delightful surprise, and I'll definitely be making them again.
Natasha Konkie
[email protected]Wow!
Deez Nuts
[email protected]These enchiladas are so easy to make, and they're always a crowd-pleaser. I love that I can use fresh or canned cherries, depending on what I have on hand.
Keep Public Servants Accountable
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The cherry enchiladas were amazing! The combination of sweet and savory flavors was perfect.
Keeley Durnan
[email protected]These enchiladas were delicious! I made them for a party and they were a huge success. Everyone loved them.
Ali Khan mi
[email protected]I love the unique flavor of these enchiladas. The cherries add a sweetness that complements the savory flavors of the other ingredients perfectly.
DETRA FISHER
[email protected]These cherry enchiladas were a hit with my family! The sweet and savory flavors were perfectly balanced, and the enchiladas were so easy to make. I will definitely be making these again.