Make and share this Cherry Peach Cobbler recipe from Food.com.
Provided by 2Bleu
Categories Dessert
Time 40m
Yield 1 cobbler, 8 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees. Combine the fruit in a bowl with the sugar, cinnamon and orange liquor and pour into a 9x13 inch or 4 quart casserole dish.
- In a mixing bowl combine the flour, sugar, baking powder, and salt.
- After the dry ingredients are thoroughly blended, add the buttermilk, 1/2 cup heavy cream, and cold butter in quick succession, combining only briefly, to leave the mixture as lumpy as possible.
- Pour dough onto a lightly floured board and flatten gently with a rolling pin into a shape approximately 1-inch thick and just large enough to cover the top of the fruit in the dish completely.
- Place dough over fruit and seal edges so that the fruit is enclosed. Make 1 or two vent holes depending on the size pan used.
- Brush the dough with melted butter, and sprinkle the top with sugar. Bake for 30 minutes, or until the pastry top is nicely browned.
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Becky Davies
[email protected]This is a great recipe for a summer party. It's easy to make and everyone loves it.
Ziana Martin
[email protected]This cobbler is a classic dessert that everyone will love.
__iammehedi_____
[email protected]I'm not a big fan of cobbler, but this one changed my mind. It's so good!
Mrs aguilera
[email protected]This cobbler is a great way to use up leftover fruit. I had some cherries and peaches that were about to go bad, and this was the perfect way to use them up.
Yameen Khaskhely
[email protected]This is the best cobbler I've ever had. The crust is flaky and the filling is bursting with flavor.
altaf great
[email protected]I love that this cobbler is made with fresh fruit. It makes it so much more delicious.
Mathew Hakata
[email protected]This cobbler is delicious! The fruit is perfectly ripe and the cobbler topping is crispy and flavorful.
Sumon Akash
[email protected]I've made this cobbler several times now and it's always a hit. It's the perfect dessert for any occasion.
Mojib Nepali
[email protected]This is my new favorite cobbler recipe. The combination of cherries and peaches is amazing, and the cobbler topping is so good.
Hooriya Akmal
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it!
Hubaib tube
[email protected]This cobbler is the perfect summer dessert. The fresh fruit and light, flaky crust are a match made in heaven.
Maya Davis
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this cobbler without any problems. It turned out delicious!
Hisab Fawar
[email protected]This was an absolute hit with my family! The cherries and peaches were perfectly balanced, and the cobbler topping was crispy and golden brown. I'll definitely be making this again.