This dish was prepared for the January 2015 meeting of Curious Cuisiners by Sue Shackley.
Provided by Happy Cook
Categories Cakes
Time 1h10m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 325. DO NOT MIX ANYTHING!
- 2. Place ingredients into pan in order listed: pie filling, pineapple, cake mix placed even over filling, butter, coconut and pecans.
- 3. Bake for 1 hour. Keep refrigerated. You could substitute other pie fillings like apple, peach or blueberry.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sammy Lopez
[email protected]This cake is a must-try for any pineapple lover.
Lea Johnson
[email protected]I'm not a big fan of pineapple, but I loved this cake. The pineapple-cherry-coconut combination was perfect.
David Matias
[email protected]This cake is so delicious, I could eat it every day.
Bhimber Kabootar Club
[email protected]I've made this cake several times now and it's always perfect. It's so easy to make and it's always a hit with my family and friends.
Mohsin Rehmat
[email protected]This cake is so moist and flavorful, it's hard to believe it's a dump cake.
Jy Røhåñ
[email protected]I love that this cake is made with fresh fruit. It makes it so much more flavorful than cakes made with canned fruit.
Upendra Siriwardana
[email protected]This cake is perfect for a summer party. It's light and refreshing, and the pineapple-cherry-coconut combination is so tropical.
zeeshan shah
[email protected]I'm not a big baker, but this cake was so easy to make that even I could do it. And it turned out delicious!
Lyric Bates
[email protected]This cake is so easy to make, it's almost like cheating. But it tastes like you spent hours in the kitchen.
Manahil33 Manahil33
[email protected]I made this cake for my family and they loved it! It was so moist and flavorful. The pineapple-cherry-coconut combination was perfect.
Frans Eiseb
[email protected]This cake is perfect for potlucks or bake sales. It's always a hit and it's so easy to transport.
Ophelia Munroe
[email protected]I love that this cake doesn't require any fancy ingredients or equipment. I always have the ingredients on hand, so I can make it anytime I want.
Prosper Shaibu
[email protected]This cake is so easy to make, even a beginner can do it. And it's so delicious, you'll feel like a pro baker.
Precious Katongo
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so moist and flavorful, and the pineapple-cherry-coconut combination is perfect.
Ketra Asiimwe
[email protected]This cake was a hit at my party! It was so easy to make and everyone loved it.