This is a betty Crocker Recipe I found at tablespoon.com and it looks so delicious. It would be a great snack for the kids or during the football game and healthier than chips. Great for parties or when you have company during the holiday season. Recipe and picture are from tablespoon .com
Provided by SK H
Categories Other Snacks
Time 30m
Number Of Ingredients 8
Steps:
- 1. In small bowl, mix brown sugar and pumpkin pie spice; set aside. In small microwave-safe dish, microwave butter until melted. Stir in vanilla. In large microwavable bowl, mix all cereals and pecans or walnuts. Pour butter mixture over cereal mixture, stirring until evenly distributed. Add sugar and spice mixture and stir until coated.
- 2. Microwave uncovered on High 5 minutes or until mixture begins to brown, stirring every minute. Spread on wax paper or a cookie sheet to cool. Store in airtight container.
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Christopher Ruiz
[email protected]I love the fact that this recipe is so easy to make. I can whip it up in no time.
thobane dube
[email protected]This recipe is a great way to use up leftover Chex cereal.
Geno Hayward
[email protected]I'm not a big fan of pie crust, so this recipe is perfect for me.
Lil Wings
[email protected]This recipe is very forgiving. I accidentally added too much sugar and it still turned out great.
Mukoombozi Francis
[email protected]I baked this recipe for 25 minutes and it was perfect.
Maraka Racheal
[email protected]I made this recipe in a 9x13 inch pan and it turned out great.
Kumail Zahid
[email protected]I didn't have any butter, so I used coconut oil instead and it worked just fine.
SD PTI
[email protected]I used a pumpkin pie spice mix that I found at the store and it worked perfectly.
tinashe bhudhuyo
[email protected]I added a little bit of chopped walnuts to the recipe and it gave it a nice nutty flavor.
Irshad Bhai
[email protected]I'm gluten-free, so I used gluten-free Chex cereal and it turned out great!
Husnain Anmol
[email protected]This is a great recipe for kids to help with. My kids loved measuring out the ingredients and mixing everything together.
Courtney Raymond
[email protected]I made this recipe for a bake sale and it was a huge success! Everyone loved it.
THEBLOODY 33
[email protected]This is the perfect fall dessert! It's easy to make, delicious, and festive. I highly recommend it.
Swabrah Hassan
[email protected]I'm not a huge fan of pumpkin pie, but I really enjoyed this recipe. The Chex cereal adds a nice texture and the pumpkin spice flavor is not overpowering.
Gulruh Rahmonova
[email protected]This recipe is a keeper! It's so easy to make and the results are delicious. I love the fact that it uses Chex cereal instead of oats or graham crackers. It gives the crunch a nice twist.
Fazilah Nanyengo
[email protected]Chex Pumpkin Pie Crunch was a hit at our Thanksgiving gathering! Everyone loved the sweet and crunchy combination. I'll definitely be making this again next year.