Using precooked chicken makes this recipe a breeze to prepare on busy weeknights.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 40m
Number Of Ingredients 10
Steps:
- Cook bacon in a large saucepan over medium-high heat, stirring often, until crisp and brown, 3 to 5 minutes; transfer to a plate with a slotted spoon.
- Add onion and celery to rendered fat in pan; cook over medium heat, stirring often, until softened, 5 to 7 minutes. Add flour, and cook, stirring, about 1 minute. Add milk, and bring to a boil, stirring occasionally.
- Add chicken, potatoes, corn, and cayenne; season with salt and pepper. Return to a boil. Reduce heat to medium, and simmer until heated through, 3 to 5 minutes. Serve sprinkled with reserved bacon.
Nutrition Facts : Calories 530 g, Fat 20 g, Fiber 4 g, Protein 39 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #soups-stews #poultry #vegetables #holiday-event #chowders #chicken #dietary #low-sodium #low-in-something #meat #whole-chicken #corn #kwanzaa #4-hours-or-less
You'll also love
Abyot Lemita
[email protected]This chowder is the perfect comfort food! It's creamy, flavorful, and filling.
Mmathapelo Ogni
[email protected]I followed the recipe exactly and it turned out great! The chowder was creamy and flavorful. My family loved it!
Md Habib
[email protected]This chowder was a bit too thick for my taste. I think I would add more broth next time.
Mr. Ismail
[email protected]I made this chowder for my family and they loved it! It's a great recipe for a weeknight meal.
Alura Tutors
[email protected]This chowder is the perfect comfort food! It's creamy, flavorful, and filling. I love that it's also relatively easy to make.
rutendo gwenzi
[email protected]Overall, this was a good recipe. The chowder was creamy and flavorful. However, I found the chicken to be a bit dry. I think I would cook it for a shorter amount of time next time.
Xaim Shah
[email protected]This chowder was a bit too salty for my taste. I think I'll use less salt next time.
Dilshan Dilu
[email protected]I'm not a huge fan of corn chowder, but this recipe changed my mind! The chicken and vegetables were cooked perfectly and the broth was flavorful. I will definitely be making this again.
Mahabnb Gazi
[email protected]This chowder was easy to make and very tasty. I especially liked the addition of the corn and potatoes.
M Jaylal
[email protected]I followed the recipe exactly, but my chowder turned out bland. I think I might have used low-sodium chicken broth. Next time, I'll use regular chicken broth and see if that makes a difference.
Mehezabin Akter
[email protected]This chowder was a bit too thick for my taste, but the flavor was good. I think I would add more broth next time.
kumar koyee rai
[email protected]This is the best chicken corn chowder I've ever had! It's so creamy and flavorful, and the chicken is cooked perfectly. I will definitely be making this again and again.
Aranthal 287
[email protected]I made this chowder for a potluck and it was a huge hit! Everyone raved about how creamy and flavorful it was. I will definitely be making this again.
Shaukat Raheel
[email protected]This chicken corn chowder is absolutely delicious! It's creamy, flavorful, and packed with tender chicken and vegetables. I followed the recipe exactly and it turned out perfectly. My family loved it!