Steps:
- Preheat oven to 350 degrees F.
- Make sauce: In a saucepan heat 3 tablespoons oil, add flour and cook, whisking, 1 minute. Add chili powder and cook 30 seconds. Stir in stock, tomato puree, oregano and cumin and bring to a boil. Reduce heat and simmer 15 minutes until flavors are well-blended. Season to taste with salt.
- Combine cheese, chicken and onion for filling. Heat remaining 1/2 cup oil in a skillet until hot. Using tongs dip in tortillas, one at a time, to soften, and drain on paper towels. Dip each tortilla in sauce. On a plate fill with a generous spoonful of filling and roll up; place enchilada seam-side down in a baking dish and repeat until all ingredients are used up. Top with remaining sauce. Bake 30 minutes. To serve, top with sour cream and scallions.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #poultry #american #southwestern-united-states #tex-mex #easy #chicken #dietary #one-dish-meal #low-carb #low-in-something #meat
You'll also love
Olivier Namwanje
[email protected]I love these enchiladas! I've made them several times and they're always a hit. The chicken is always moist and flavorful, and the sauce is rich and cheesy. I highly recommend this recipe.
fudanshiboya shi
[email protected]These enchiladas were delicious! I made them for my husband and he loved them. The recipe was easy to follow and the enchiladas were ready in no time.
Sachin randhawa
[email protected]I'm not a big fan of enchiladas, but these were really good! The chicken was tender and the sauce was flavorful. I would definitely make these again.
Focus Okun
[email protected]These enchiladas were amazing! I made them for my family last night and they were a huge hit. The chicken was tender and juicy, and the sauce was flavorful and cheesy. I will definitely be making these again.
Tanzila Khatun
[email protected]I love these enchiladas! I've made them several times and they're always a hit. The chicken is always moist and flavorful, and the sauce is rich and cheesy. I highly recommend this recipe.
DOMINO Smith
[email protected]These enchiladas were delicious! I made them for my husband and he loved them. The recipe was easy to follow and the enchiladas were ready in no time.
Melissa Valenti
[email protected]I'm not a big fan of enchiladas, but these were really good! The chicken was tender and the sauce was flavorful. I would definitely make these again.
Abdullah Khan1122
[email protected]These enchiladas were amazing! I made them for my family last night and they were a huge hit. The chicken was tender and juicy, and the sauce was flavorful and cheesy. I will definitely be making these again.
Johanna Etrisha Morgan
[email protected]I love these enchiladas! I've made them several times and they're always a hit. The chicken is always moist and flavorful, and the sauce is rich and cheesy. I highly recommend this recipe.
Md Swapon
[email protected]These enchiladas were delicious! I made them for my husband and he loved them. The recipe was easy to follow and the enchiladas were ready in no time.
Haniya gulan
[email protected]I'm not a big fan of enchiladas, but these were really good! The chicken was tender and the sauce was flavorful. I would definitely make these again.
Bruk Abebe
[email protected]These enchiladas were amazing! I made them for my family last night and they were a huge hit. The chicken was tender and juicy, and the sauce was flavorful and cheesy. I will definitely be making these again.
AreUflippingMe
[email protected]I love these enchiladas! I've made them several times and they're always a hit. The chicken is always moist and flavorful, and the sauce is rich and cheesy. I highly recommend this recipe.
Colin Christie
[email protected]These enchiladas were delicious! I made them for my husband and he loved them. The recipe was easy to follow and the enchiladas were ready in no time.
Elsa Jean
[email protected]I'm not a big fan of enchiladas, but these were really good! The chicken was tender and the sauce was flavorful. I would definitely make these again.
Afaqali Gillani
[email protected]These enchiladas were so good! I made them for a party and they were a huge success. I will definitely be making them again.
A.K. Azad
[email protected]I made these enchiladas for my family last night and they were a hit! Everyone loved them. The recipe was easy to follow and the enchiladas were delicious.
Khanyisile Makhoba
[email protected]These enchiladas were amazing! I followed the recipe exactly and they turned out perfect. The chicken was moist and flavorful, and the sauce was rich and cheesy. I will definitely be making these again!