CHICKEN FRIED LAMB CHOPS WITH CREAMY GRAVY
Make and share this Chicken Fried Lamb Chops With Creamy Gravy recipe from Food.com.
Provided by Iron Woman
Categories < 60 Mins
Time 1h
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- For the gravy:.
- In a heavy-bottomed saucepan, add flour and oil. Cook over medium heat for about 10 to 12 minutes whisking constantly until a peanut-brown color.
- Whisk in milk, salt, pepper, and sugar. Bring to a boil, continuing to whisk.
- Reduce heat and simmer for 15 minutes whisking frequently until sauce thickens enough to coat the back of a spoon (not too thick, but not too thin).
- Make gravy before you fry the chops.
- For the lamb:.
- Add 1-inch of oil in a straight-sided 3-inch deep pan. Preheat oil in frying pan to 365 degrees F.
- Mix salt and pepper with flour. Dredge the lamb chops in the seasoned flour.
- Dip lamb chops in buttermilk, then back into the flour.
- Slowly add chops to preheated oil, about 4 per batch. Cook 2 minutes per side for medium doneness. Drain on a rack.
- Serve with gravy.
Nutrition Facts : Calories 882, Fat 58.9, SaturatedFat 25, Cholesterol 152, Sodium 809.7, Carbohydrate 43.9, Fiber 1.5, Sugar 8.8, Protein 41.1
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Faiza Mirza
[email protected]I love this recipe!
Mark Walela
[email protected]This recipe is a bit tricky to make, but it's worth the effort.
RAHUL LAUNCHER JEETPUR
[email protected]I wasn't sure how I would like lamb chops, but this recipe changed my mind.
Jyoti Pant
[email protected]This is a great recipe for a weeknight meal.
Lunga Mduduzi
[email protected]I've tried this recipe a few times and I've never been disappointed.
Ihtisham Ulhaq
[email protected]This dish is a bit time-consuming to make, but it's worth it for a special occasion.
Arman Shahriar
[email protected]I love this recipe! The lamb chops are always cooked perfectly and the gravy is so creamy.
Landon Riley
[email protected]This recipe is a bit tricky to make, but it's worth the effort. The lamb chops are incredibly tender and the gravy is rich and flavorful.
Joseph Haugen
[email protected]I wasn't sure how I would like lamb chops, but this recipe changed my mind. The chops were so tender and flavorful, and the gravy was the perfect complement.
abdurRahman abdurRahman
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Millicent D. Hudson
[email protected]I've tried this recipe a few times and I've never been disappointed. The lamb chops are always cooked perfectly and the gravy is always delicious.
Owusu Dvla
[email protected]This dish is a bit expensive to make, but it's definitely worth it for a special occasion.
Peace Benjamin
[email protected]I love this recipe! The lamb chops are always cooked perfectly and the gravy is so creamy and flavorful.
Laiba W Abbas
[email protected]I wasn't sure how the lamb chops would turn out, but they were surprisingly delicious. The chicken-fried coating was crispy and flavorful, and the meat was juicy and tender.
Abu Hanif
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The lamb chops are incredibly tender and the gravy is rich and creamy.
Leonard Brehm
[email protected]I made this for a dinner party and everyone raved about it. The lamb chops were so tender and flavorful.
Hunter Hubrich
[email protected]This recipe is easy to follow and the results are delicious. I especially love the creamy gravy.
Eliran Rubinov
[email protected]I've made this dish several times now and it always turns out great. The key is to use high-quality lamb chops and to not overcook them.
YAH’S Warrior
[email protected]This chicken-fried lamb chops recipe was a hit with my family! The chops were tender and juicy, and the creamy gravy was the perfect complement.