CHICKEN FRIED STEAK BITES RECIPE BY TASTY
Here's what you need: cubed steak, salt, pepper, egg, hot sauce, salt, pepper, baking soda, baking soda, buttermilk, flour, salt, flour, salt, milk
Provided by Hitomi Aihara
Categories Dinner
Yield 24 bites
Number Of Ingredients 15
Steps:
- Season steak with a pinch of salt and pepper, then cut steak into bite-size pieces.
- In a large bowl, combine all batter ingredients. Whisk until all ingredients are mixed through.
- Preheat about an inch (2 cm) of oil to 350˚F (180˚C) into a heavy, high-sided skillet or pan.
- In a medium bowl, add flour and salt. Place steak into the flour, then batter, and then into the flour again.
- Lower the steak bites into the hot oil, being careful not to overcrowd the pan.
- Cook each side for 4 minutes or until golden brown.
- Transfer it onto a drying rack and season with salt.
- Discard the oil on the pan, but leave some oil for the gravy. In the same bowl, add flour, milk, and salt, and mix until thicken.
- Dip the steaks into the gravy.
- Enjoy!
Nutrition Facts : Calories 78 calories, Carbohydrate 6 grams, Fat 2 grams, Fiber 0 grams, Protein 7 grams, Sugar 1 gram
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Baraka Msei
[email protected]Really good! I will definitely make these again!
Mummy Mumm
[email protected]I liked these, but my kids didn't. They said it was too spicy. Next time I will cut the cayenne pepper in half.
Baker Boy
[email protected]Solid recipe. Nothing fancy but good. I served it with mashed potatoes and corn. Will make again!
Ayebare Grace
[email protected]Meh
Abdul Ghaffar Bhatti
[email protected]I would give it 5 stars but my husband said it was a little too salty. I thought it was fine though. Kids ate it up!
A Bc
[email protected]Came out perfectly! Easy to follow recipe!
Triumph Virtuous
[email protected]Easy and cheap to make.
Afraz Afzal
[email protected]My kids loved these! Normally they are picky and only want chicken nuggets, but I switch it up with these from time to time and they eat them all up!