CHICKEN IN PUFF PASTRY
You'll never believe a dish this scrumptious, comforting and impressive-looking could be made with just five ingredients! It offers such an easy way to entertain friends. -Gina Hobbs, Tifton, Georgia
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Sprinkle chicken with salt and pepper; set aside. On a lightly floured surface, roll puff pastry into a 14-in. square. Cut into four squares. , Spoon 2 tablespoons cream cheese into the center of each square; top with Muenster cheese and chicken., Whisk egg and water; lightly brush over edges. Bring opposite corners of pastry over each bundle; pinch seams to seal. Place seam side down on a greased baking sheet; brush with remaining egg mixture. , Bake at 400° for 18-22 minutes or until golden brown.
Nutrition Facts : Calories 496 calories, Fat 30g fat (12g saturated fat), Cholesterol 115mg cholesterol, Sodium 571mg sodium, Carbohydrate 36g carbohydrate (1g sugars, Fiber 5g fiber), Protein 19g protein.
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Hasan Mosaddik
[email protected]I made this recipe for a potluck and it was a huge hit. The guests raved about the chicken and the pastry. I will definitely be making this again.
Will Fogg
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was fall-off-the-bone tender and the pastry was flaky and golden brown. I will definitely be making this again.
leo Martin
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were delicious. The chicken was moist and flavorful, and the pastry was flaky and light. I will definitely be making this again.
Ree's Life
[email protected]This recipe was a bit challenging, but I'm glad I stuck with it. The chicken was cooked to perfection and the pastry was flaky and golden brown. I will definitely be making this again.
Jele Jele
[email protected]I made this recipe for my husband's birthday and he loved it. The chicken was moist and flavorful, and the pastry was flaky and light. I will definitely be making this again.
Sumonsikder kder
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was fall-off-the-bone tender and the pastry was flaky and golden brown. I will definitely be making this again.
Emad Ahmed
[email protected]I'm not a huge fan of chicken, but I really enjoyed this recipe. The chicken was moist and flavorful, and the pastry was flaky and buttery. I will definitely be making this again.
Ahmad Alzwy
[email protected]This recipe was easy to follow and the results were delicious. The chicken was cooked to perfection and the pastry was flaky and light. I will definitely be making this again.
Achu Jecob
[email protected]I made this recipe for a dinner party and it was a huge success. The guests raved about the chicken and the pastry. I will definitely be making this again.
Donny Nciaga
[email protected]This chicken in puff pastry recipe was a hit with my family! The chicken was moist and flavorful, and the pastry was flaky and golden brown. I will definitely be making this again.