CHICKEN MEATBALLS AND SPAGHETTI
Chicken meatballs and spaghetti is a great alternative to beef or pork. Now, I love beef and pork, but I wanted to give my family something different. This is a recipe for a family of five, plus a little extra for leftovers.
Provided by Kimberly Anne Thomas
Categories World Cuisine Recipes European Italian
Time 1h5m
Yield 8
Number Of Ingredients 14
Steps:
- Stir together the crushed tomatoes, diced tomatoes, tomato paste, water, and basil in a large saucepan over medium heat. Salt and pepper to taste. Bring to a boil, reduce heat to low, and simmer for 15 minutes while preparing meatballs.
- Mix together the ground chicken, bread crumbs, Parmesan cheese, eggs, Italian seasoning, salt, and pepper in a medium bowl. Roll into 1 inch balls. Heat a large skillet over medium heat, and coat with cooking spray. Brown the meatballs on all sides. Add meatballs to the simmering pasta sauce and cook until internal temperature of meatballs reaches a minimum of 160 degrees F (72 degrees C), about 30 minutes.
- Fill a large pot with lightly salted water, and bring to a rolling boil over high heat. Once the water is boiling, stir in the spaghetti, and return to a boil. Cook until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain. Serve the meatballs and sauce over the cooked spaghetti.
Nutrition Facts : Calories 490.9 calories, Carbohydrate 65.9 g, Cholesterol 120.1 mg, Fat 8.3 g, Fiber 11.5 g, Protein 42.4 g, SaturatedFat 2.7 g, Sodium 876.3 mg, Sugar 10.5 g
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Akhter Mousumi
[email protected]I'll definitely be making these tacos again!
KF Burki
[email protected]These tacos were delicious! The chicken and pork were cooked perfectly, and the creamy avocado sauce was so flavorful.
Sunusi Ahmad
[email protected]I made these tacos for dinner tonight and they were a big hit with my family. The chicken and pork were so tender and juicy, and the creamy avocado sauce was the perfect finishing touch.
Bott Gamers
[email protected]These tacos were so good! The chicken and pork were cooked perfectly, and the creamy avocado sauce was amazing.
Tabatha Byerly
[email protected]I've made these tacos several times now and they're always a hit! The chicken and pork are always tender and flavorful, and the creamy avocado sauce is the perfect complement.
Nakayima Haawa
[email protected]These tacos were easy to make and turned out great! The chicken and pork were cooked perfectly, and the creamy avocado sauce was delicious. I'll definitely be making these again.
Ujjal Bormon
[email protected]I made these tacos for a party last weekend and they were a huge success! Everyone loved them, and I got so many compliments on the recipe. I'll definitely be making these again.
sohana farzana
[email protected]These tacos were amazing! The chicken and pork were cooked perfectly, and the creamy avocado sauce was so flavorful. I'll definitely be making these again.
Md Hgff
[email protected]I tried this recipe last night and it was delicious! The chicken and pork were so moist and flavorful, and the creamy avocado sauce was the perfect complement. I'll definitely be making this again.
Emma Sheikhster
[email protected]5/5 stars! These chicken and pork meatball tacos were easy to make and so delicious. I especially loved the creamy avocado sauce.
Robert Hicks
[email protected]These chicken and pork meatball tacos were a hit with my family! The flavors were amazing, and the meat was cooked to perfection. We'll definitely be making these again.