CHICKEN MOLE
Chicken Mole
Provided by Jenny Wells
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Mole Sauce Recipes
Time 55m
Yield 4
Number Of Ingredients 16
Steps:
- Heat the vegetable oil in a Dutch oven or large pot over medium-high heat. Cook the chicken pieces in the hot oil until golden brown on all sides, about 10 minutes. Remove from the pan and set aside. Reduce heat to medium, and stir in the bay leaf, black pepper, cayenne pepper, paprika, cloves, and cinnamon until fragrant, about 30 seconds. Add the onion and garlic; cook and stir until the onion has softened and turned translucent, about 5 minutes.
- Stir in the tomatoes, brown sugar, and chicken broth, and bring to a simmer over medium-high heat. Once simmering, stir in the chocolate chips until melted, then return the chicken pieces to the pot. Reduce heat to medium-low, cover, and simmer until the chicken is tender and no longer pink at the bone, 15 to 20 minutes. Stir in the raisins, and cook 3 minutes longer. Sprinkle with sesame seeds to serve.
Nutrition Facts : Calories 609.5 calories, Carbohydrate 25.2 g, Cholesterol 145.4 mg, Fat 34.6 g, Fiber 3.3 g, Protein 48.7 g, SaturatedFat 9.9 g, Sodium 304.6 mg, Sugar 17.8 g
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Md Miominn
[email protected]This was my first time making chicken mole, and it was a success! The sauce was rich and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
rajpoot rajpootali
[email protected]I'm not sure what I did wrong, but my chicken mole turned out really bitter.
Latrice Baker
[email protected]The chicken mole was good, but it wasn't anything special.
Martin Mccarthy
[email protected]This recipe was a disaster! The sauce was bland, and the chicken was overcooked.
Miss Maria
[email protected]I wasn't a big fan of the chicken mole. The sauce was too sweet for my taste.
AFTA
[email protected]My chicken mole came out a little dry, but the sauce was still very good.
Jaareon Winfield
[email protected]This was a great recipe! The sauce was delicious, and the chicken was cooked perfectly.
Bishnu Gc
[email protected]The chicken mole was easy to make and very tasty. I will definitely be making it again.
Avelius Frugence
[email protected]I've made chicken mole a few times before, but this recipe was by far the best. The sauce was so rich and flavorful.
Ashely Rodriguez
[email protected]The chicken mole was delicious! My family loved it. The sauce was especially good, and it went great with the chicken and rice.
Banele Mwandla
[email protected]This was my first time making chicken mole, and it turned out amazing! The sauce was rich, flavorful, and complex, and the chicken was perfectly cooked. I will definitely be making this again.