CHICKEN SALAD WITH ROSEMARY, ALMONDS, AND GREEN ONIONS

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Chicken Salad with Rosemary, Almonds, and Green Onions image

Categories     Salad     Chicken     Leafy Green     Onion     Sauté     Low Carb     Quick & Easy     Rosemary     Almond     Celery     Bon Appétit

Yield Makes 4 servings

Number Of Ingredients 7

6 tablespoons olive oil
2 tablespoons balsamic vinegar
2 teaspoons minced fresh rosemary or 1 1/2 teaspoons dried, crumbled
4 skinless boneless chicken breast halves
3/4 cup sliced almonds (about 3 ounces), toasted
1/2 cup thinly sliced celery
3 large green onions, thinly sliced

Steps:

  • Whisk oil, vinegar, and rosemary in small bowl to blend; season dressing with salt and pepper. Place chicken in shallow dish. Add 1/4 cup dressing; turn chicken to coat. Let stand 15 minutes.
  • Heat large skillet over medium-high heat. Add chicken, still coated with dressing, to skillet. Sauté until cooked through, about 5 minutes per side. Transfer to work surface. Cool chicken 5 minutes; cut into 1/2-inch pieces.
  • Combine chicken, almonds, celery, and green onions in large bowl. Add remaining dressing and toss to blend. Season salad with salt and pepper.

Cheesen Crackers
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I'm so glad I found this recipe. It's my new go-to chicken salad recipe.


Salman ahmad Ahmad
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This salad was a huge hit at my party! Everyone loved it.


Meatball Meatball
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I'm not sure what went wrong, but my salad turned out really watery. I think I may have added too much mayonnaise.


PakistaN First
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This salad is a bit too bland for my taste. I would recommend adding some more spices or herbs.


Thisal Nimsara
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The flavors in this salad are a bit too strong for my taste. I would recommend using less rosemary or almonds.


Karigaba Emmanuel
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I found the chicken to be a bit dry. I would recommend using a more moist chicken breast or adding some extra moisture to the salad.


Gabrielle Butler
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This salad is a bit too mayonnaise-heavy for my taste. I would recommend using less mayonnaise or adding some other ingredients to balance out the flavor.


Fuseini Abubakari
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I followed the recipe exactly and it turned out perfectly. I can't wait to make it again!


md tarek pk
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This salad is a great way to use up leftover chicken. It's also a great option for a light lunch or dinner.


Sumiya Aktar
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I'm not usually a fan of chicken salad, but this recipe changed my mind. It's so flavorful and refreshing.


Zeke Sacra
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This is the best chicken salad I've ever had! The flavors are perfectly balanced and the texture is amazing.


Ravennn
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This salad is so easy to make and it's always a hit at parties. I also like that it's a healthy option.


Tee Bee
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I love the combination of flavors in this chicken salad! The rosemary gives it a nice depth of flavor, while the almonds and green onions add a bit of crunch.


Mahamed Yare
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This chicken salad is a delicious and refreshing twist on the classic dish! The rosemary, almonds, and green onions add a unique and flavorful touch.