CHICKEN TAGINE
This Moroccan slow cooker dish is the perfect blend of sweetness and spice.
Provided by KJones
Categories World Cuisine Recipes African North African Moroccan
Time 5h30m
Yield 8
Number Of Ingredients 18
Steps:
- Heat olive oil in a skillet over medium-high heat. Place the chicken pieces and eggplant in the heated oil; stir and cook until the chicken is browned on all sides but not cooked through. Remove the skillet from the heat.
- Place the browned chicken and eggplant on the bottom of a slow cooker. Layer the onion, carrots, dried cranberries, and apricots over the chicken.
- Whisk together the chicken broth, tomato paste, lemon juice, flour, garlic salt, cumin, ginger, cinnamon, and ground black pepper in a bowl. Pour the broth mixture into the slow cooker with the chicken and vegetables.
- Cook on High setting for 5 hours, or on Low setting for 8 hours.
- Bring water to boil in a saucepan. Stir in couscous, and remove from heat. Cover, and let stand about 5 minutes, until liquid has been absorbed. Fluff with a fork.
Nutrition Facts : Calories 379.7 calories, Carbohydrate 38.5 g, Cholesterol 64.7 mg, Fat 15.2 g, Fiber 4.2 g, Protein 22.3 g, SaturatedFat 3.7 g, Sodium 571 mg, Sugar 14.1 g
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Noraiz Gondal
[email protected]I've made this chicken tagine several times now and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is flavorful and complex.
Sandy Massingill
[email protected]This chicken tagine is a great way to use up leftover chicken. I love that it's a one-pot meal, so it's easy to clean up.
Shaheer Mujtaba
[email protected]I love this chicken tagine recipe. It's so easy to make and the chicken is always so tender and juicy.
Kushal Tiwari
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken is always tender and flavorful.
Crystal Layton
[email protected]I made this chicken tagine for my family last night and they all loved it. The chicken was cooked perfectly and the sauce was delicious.
Samyog shrestha
[email protected]This chicken tagine is a great way to use up leftover chicken. I love that it's a one-pot meal, so it's easy to clean up.
Makofa Mokoma
[email protected]I've made this chicken tagine several times now and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is flavorful and complex.
Daniela Batres
[email protected]This is one of my favorite chicken tagine recipes. It's easy to make and always turns out delicious. I love the combination of sweet and savory flavors.
K.D.Shree Dance Culture Academy
[email protected]I made this chicken tagine for a dinner party last night and it was a huge hit! Everyone loved the flavors and the chicken was cooked perfectly.
Lilita Kakaza
[email protected]This chicken tagine was absolutely delicious! The chicken was so tender and flavorful, and the sauce was rich and complex. I will definitely be making this again.