Make and share this Chickpeas With Chorizo recipe from Food.com.
Provided by Dienia B.
Categories Pork
Time 20m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Fry the chorizo with the onion.
- Add paprika, salt and pepper.
- Add drained chickpeas; cook until done.
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GP Cantrell
[email protected]This is one of my favorite recipes! I make it all the time.
Dipak Bharati
[email protected]I'm going to try this recipe with different types of beans. I think it would be good with black beans or kidney beans.
Umair haider Maqsood Ali
[email protected]I'm a vegetarian, so I used tofu instead of chorizo. It turned out great!
Igwe Nicholas
[email protected]This dish is a bit spicy, but it's not overpowering. I think it's the perfect amount of spice.
Md Rakib1994
[email protected]I'm not a big fan of chorizo, but I loved this dish! The chickpeas were so flavorful and the sauce was delicious.
Prince Ripon
[email protected]This recipe is easy to follow and the ingredients are easy to find. I highly recommend it!
Rush Broken
[email protected]I made this dish for a party and it was a huge success! Everyone loved it.
Dracorus Dracius
[email protected]I love the combination of chickpeas and chorizo. It's a hearty and flavorful dish that's perfect for a weeknight meal.
Martin Samuels
[email protected]This recipe is a great way to use up leftover chickpeas. I had a can of chickpeas in my pantry and I wasn't sure what to do with them. This recipe was the perfect solution!
Rafaella Rubio
[email protected]I added some extra vegetables to the dish, such as bell peppers and zucchini. It turned out even better that way!
Diwash Dc
[email protected]I followed the recipe exactly and it turned out great! The flavors of the chickpeas and chorizo complemented each other perfectly.
Ikechukwu Ojus
[email protected]This dish was a hit with my family! The chickpeas were perfectly cooked and the chorizo added a delicious smoky flavor. I will definitely be making this again.