CHILE-LIME PEANUTS
A traditional Oaxacan bar snack, these lime- and chile-flavored peanuts are typically deep-fried in pork fat. The folks at Chow lightened them up by roasting them in the oven for a quick and easy snack without sacrificing any flavor. Try them out at your next cocktail party, and don't be put off by the amount of garlic-roasting sweetens and mellows it.
Provided by Sandi From CA
Categories Lunch/Snacks
Time 30m
Yield 15 snack sized servings
Number Of Ingredients 7
Steps:
- Heat the oven to 400°F and arrange the rack in the middle. Toss together peanuts, garlic, peanut oil, and chiles until evenly coated.
- Spread ingredients out on a baking sheet in a single layer and roast, shaking and stirring halfway through the cooking time, until nuts are toasted and beginning to crack open, about 25 minutes.
- Remove from the oven and transfer to a large, heatproof bowl. Toss with lime zest, salt, and sugar, and serve.
Nutrition Facts : Calories 401.2, Fat 35.2, SaturatedFat 5, Sodium 476.7, Carbohydrate 12.2, Fiber 5.2, Sugar 3.6, Protein 15.9
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Zaid Mian
[email protected]I'm obsessed with these peanuts! I can't get enough of them.
Lenora Shaner
[email protected]These peanuts are a lifesaver! They're the perfect snack to keep me going throughout the day.
Nirmal Khosla
[email protected]I'm so glad I found this recipe. These peanuts are the perfect snack for my busy lifestyle.
KAYDEN Heggie
[email protected]Thanks for sharing this recipe! I'm going to make these peanuts for my next party.
Yunjy
[email protected]I'm always looking for new snack recipes, and this one looks like a winner.
sharmeen riaz
[email protected]These peanuts sound delicious! I can't wait to give this recipe a try.
Jeneemma444 Murugan
[email protected]I'm definitely going to try this recipe next time I'm looking for a quick and easy snack.
Jaimes 1981
[email protected]I love the fact that this recipe uses simple ingredients that I already have on hand.
Vector Impulse
[email protected]These peanuts are the perfect addition to any party or gathering. They're sure to be a crowd-pleaser.
Sandeep Bimali
[email protected]I'm always looking for new and easy snack recipes, and this one definitely fits the bill. Thanks for sharing!
chikwendu emmanuel victor
[email protected]These peanuts are so easy to make and they taste amazing. I'll definitely be making them again.
Yeasin Ahmed
[email protected]I made these peanuts for a party and they were a huge hit! Everyone loved them.
Ellie King
[email protected]I'm not a big fan of spicy food, but these peanuts were surprisingly mild. I could definitely handle the heat.
June Six
[email protected]These peanuts are the perfect combination of sweet, salty, and spicy. I highly recommend them!
Adiindàm David
[email protected]I used this recipe as a base and added my own twist by adding some chopped cilantro and a squeeze of lime juice.
Queenie Geofs
[email protected]These peanuts are a great make-ahead snack. I like to make a big batch on the weekend and then store them in an airtight container for the week.
Paul De Ville
[email protected]I followed the recipe exactly and the peanuts turned out perfectly. They're crispy, flavorful, and have just the right amount of heat.
Lokman Hossain JoY
[email protected]These peanuts are so addictive! I can't stop munching on them.
Gang Panter
[email protected]I love how versatile this recipe is. I've used different types of nuts and seeds, and it always turns out great.
Faith Mystery
[email protected]These Chile Lime Peanuts are the perfect party snack! They're easy to make, delicious, and always a hit with my guests.