This combo of sugar, cinnamon, and allspice makes for one finger-friendly dessert!
Provided by GumboGirl
Categories World Cuisine Recipes Latin American Mexican
Time 30m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix sugar, cocoa powder, cinnamon, and allspice together in a bowl.
- Coat both sides of flour tortillas with melted butter; cut tortillas into quarters. Coat 1 side of tortillas with sugar mixture. Arrange tortilla pieces in a single layer on a baking sheet.
- Bake in the preheated oven until golden brown and crispy, 12 to 16 minutes.
- Arrange baked tortilla pieces on a serving platter; drizzle with peanut butter, caramel dip, and chocolate syrup. Top with whipped topping.
Nutrition Facts : Calories 474.7 calories, Carbohydrate 52.9 g, Cholesterol 33.2 mg, Fat 26.3 g, Fiber 3.5 g, Protein 8.2 g, SaturatedFat 12.9 g, Sodium 387.5 mg, Sugar 24.3 g
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Omar Adair
[email protected]These nachos are a great way to use up leftover chocolate. I had a few pieces of chocolate that I needed to use up, and these nachos were the perfect solution. They were easy to make and they turned out delicious. I will definitely be making them aga
Alban Hasani
[email protected]I'm not a huge fan of chocolate, but I really enjoyed these nachos. The allspice flavor really mellowed out the chocolate and made them more palatable for me. I also liked the addition of the walnuts. They added a nice crunch and texture to the nacho
Fazee Mughal
[email protected]These nachos are the perfect sweet and salty snack. The chocolate and allspice flavors pair perfectly together, and the tortilla chips add a nice crunch. I love how easy they are to make and how versatile they are. You can add any toppings that you l
Zilu Miah
[email protected]I made these nachos for a party and they were a huge hit! Everyone loved the unique flavor combination and the easy-to-make recipe. I will definitely be making them again.
MY SELFE
[email protected]I'm not a fan of allspice, so I omitted it from the recipe. The nachos were still delicious, but I think the allspice would have added a nice touch of flavor.
Syed Jamal
[email protected]These nachos are a great way to use up leftover tortilla chips. I always have a bag of tortilla chips in my pantry, so I can make these nachos whenever I want.
maanma hycienth
[email protected]I love how versatile these nachos are. You can add any toppings that you like. I've tried them with different fruits, nuts, and even bacon. They're always delicious.
Earth Spirit
[email protected]These nachos are a great way to impress your guests. They're easy to make, but they look and taste like you spent hours on them.
Osim Ansari
[email protected]I made these nachos for my vegan friend and she loved them! I used dairy-free chocolate chips and vegan butter, and they turned out great.
Danish Qadir
[email protected]I'm allergic to nuts, so I substituted the chopped walnuts for chopped pecans. They worked just as well and the nachos were still delicious.
Jamie Lasscock
[email protected]These nachos are a great way to use up leftover chocolate. I had a few pieces of chocolate that I needed to use up, and these nachos were the perfect solution.
Dina Beal
[email protected]I'm not a huge fan of chocolate, but I really enjoyed these nachos. The allspice flavor really mellowed out the chocolate and made them more palatable for me.
Aber Hassan
[email protected]I made these nachos for my kids and they loved them! They're a great way to get them to eat their fruits and veggies.
Jasmine Stavrinos
[email protected]I love how easy these nachos are to make. I just threw everything in a bowl and baked it. They were ready in less than 30 minutes.
Chidera Tessie Chukwu
[email protected]These nachos are the perfect sweet and salty snack. The chocolate and allspice flavors pair perfectly together, and the tortilla chips add a nice crunch.
Aseel Yasin
[email protected]I made these nachos for a potluck and they were a huge success! They were so easy to make and everyone loved them. I will definitely be making them again.
kojo cue
[email protected]I'm not usually a fan of allspice, but it really worked well in this dessert. The nachos were sweet and savory, and the allspice gave them a warm, comforting flavor.
Yhhvv Fjh
[email protected]These chocolate allspice dessert nachos were a hit at my holiday party! Everyone loved the unique flavor combination and the easy-to-make recipe.