CHOCOLATE-ALMOND SCONES
The rich chocolate and almond flavor of these scones is perfect for breakfast, brunch or a snack anytime you want.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 27m
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 425°F. Mix Bisquick, sugar and cocoa in medium bowl. Stir in yogurt, almond extract and egg until soft dough forms. Turn dough onto surface dusted with Bisquick; roll in Bisquick to coat. Shape into ball; knead 10 times.
- Place dough on ungreased cookie sheet; pat into 8-inch circle. Brush with additional yogurt if desired. Cut into 8 wedges with floured knife, but do not separate.
- Bake about 12 minutes or until set. Carefully separate wedges. Serve warm.
Nutrition Facts : Calories 210, Carbohydrate 36 g, Cholesterol 25 mg, Fat 1, Fiber 1 g, Protein 4 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 500 mg
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DinoVerse
[email protected]These scones were a bit too sweet for my taste, but they were still good.
Skylor Elkins
[email protected]I've made these scones several times now and they are always a favorite. They are so easy to make and they always turn out perfect.
Astrid Korner
[email protected]These scones were amazing! They were so moist and flavorful. I will definitely be making these again.
Np Gammer
[email protected]I thought these scones were just okay. They were a bit too dense for my taste.
Caroline A Bobbett
[email protected]These scones were delicious! The chocolate and almond flavors were perfect together. I will definitely be making these again.
Md Shifat Khan
[email protected]I made these scones for a brunch party and they were a huge hit! Everyone loved them. I will definitely be making them again.
phone lumbee
[email protected]These scones were a bit dry and crumbly. I think I overmixed the dough.
SAYEED Gamer pro Syeed
[email protected]I was looking for a chocolate almond scone recipe and this one did not disappoint! The scones were moist and flavorful, with a perfect crumb. I would definitely recommend this recipe.
Monic Nakirya
[email protected]These scones were delicious! The chocolate and almond flavors were perfect together. I will definitely be making these again.
Humble onyeoma
[email protected]I love these scones! They are so easy to make and they always turn out perfect. I've even started experimenting with different flavors, like adding dried cranberries or nuts.
irfan rafiq
[email protected]These scones were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
Ayishetu Tahiru
[email protected]Meh. I thought these scones were just okay. They were a bit dry and the chocolate flavor was not as pronounced as I would have liked.
Dagm Sisay
[email protected]I've made these scones several times now and they are always a crowd-pleaser. They are so moist and flavorful, and the chocolate and almond combination is divine. I highly recommend this recipe!
Xxdoodle megxX
[email protected]Easy to make and delicious! I used dark chocolate chips and they turned out great.
Hattie Mckenny
[email protected]These chocolate almond scones were a hit! They were moist and flavorful, with the perfect amount of sweetness. The chocolate and almond flavors complemented each other perfectly. I will definitely be making these again.