Steps:
- In medium bowl, whisk together eggs, corn syrup, Kahlua, sugar, butter and vanilla. Stir in pecans and chocolate chips. Pour over unbaked crust. Bake in preheated 450 degree oven for 15 minutes. Then reduce temperature to 350 degree and bake 30 minutes longer until center is set. Note: you may need to cover loosely with foil to prevent the crust from browning too much as the pie bakes.
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Niazi memes
nm87@gmail.comThis pie is a must-try! It's the perfect combination of chocolate, Kahlua, and pecans. The crust is flaky and the filling is smooth and creamy. I highly recommend this recipe!
Eloise Hook
h42@gmail.comThis pie was amazing! The crust was flaky and the filling was rich and creamy. I loved the combination of chocolate and Kahlua. It was the perfect dessert for my party.
chezi goodfriend makhosonke
g_chezi51@gmail.comI'm not a big fan of chocolate pie, but this one was really good. The Kahlua and pecans added a nice touch. I would definitely make this again.
Toubil Emmanuel
e.t94@hotmail.comThis pie is a keeper! It's easy to make and always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family. It's always a hit!
Bernardino Rodriguez
b_r52@aol.comThis pie was a disappointment. The filling was too runny and the crust was too dry. I wouldn't recommend this recipe.
Berry Berry
berry54@gmail.comThis pie is absolutely divine! I love the combination of chocolate, Kahlua, and pecans. It's the perfect dessert for any chocolate lover.
ahmed shafique
a-shafique15@yahoo.comThe pie was delicious, but the crust was a bit soggy. I think I might have overcooked it. Other than that, it was perfect!
FF veer FFveer
f-ffveer@gmail.comThis pie was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar in the filling next time.
Wisdom Chikezie
c_wisdom@gmail.comThis pie was amazing! The crust was flaky and the filling was rich and creamy. I loved the combination of chocolate and Kahlua. It was the perfect dessert for my party.
Dipesh Dipesh
d_dipesh@gmail.comI'm not a big fan of chocolate pie, but this one was really good. The Kahlua and pecans added a nice touch. I would definitely make this again.
Muhammad Behzad
muhammad.b@yahoo.comThis pie is a keeper! It's easy to make and always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family. It's always a hit!
Asad Nadan
nadan.a40@yahoo.comThis pie was a disappointment. The filling was too runny and the crust was too dry. I wouldn't recommend this recipe.
Mfundo Manyanga
m-mfundo@yahoo.comThis pie is absolutely divine! I love the combination of chocolate, Kahlua, and pecans. It's the perfect dessert for any chocolate lover.
Sofia Cervantes
sofia.cervantes@yahoo.comThe pie was delicious, but the crust was a bit soggy. I think I might have overcooked it. Other than that, it was perfect!
Ebube Eboh
ebube.eboh@hotmail.co.ukThis pie was a little too sweet for my taste, but it was still very good. I would recommend using less sugar in the filling next time.
FF Sohag
sohag.ff33@gmail.com5 stars! This pie is amazing! The chocolate and Kahlua flavors are perfectly balanced, and the pecans add a nice crunch. The crust is also very good.
ch hamza Ch hamza
h50@hotmail.comThis pie was easy to make and turned out beautifully. The filling was smooth and creamy, and the crust was perfectly flaky. I will definitely be making this again!
Shepherd Kobi
k@yahoo.comI've made this pie several times now and it's always a hit. The Kahlua adds a nice depth of flavor to the chocolate and pecans. It's the perfect dessert for any occasion.
Ines Lukacevic
lukacevic39@yahoo.comThis pie was a showstopper! The combination of chocolate, Kahlua, and pecans was heavenly. The crust was flaky and buttery, and the filling was rich and decadent. I highly recommend this recipe!