CHOCOLATE AND VANILLA SWIRL PUDDING
Can't decide which pudding flavor-chocolate or vanilla-you like best? Then this rich and creamy pudding is for you!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 9m
Yield 2
Number Of Ingredients 7
Steps:
- Mix sugar and cornstarch in 4-cup microwavable measuring cup. Stir in milk and egg product. Microwave uncovered on High 3 minutes 30 seconds to 4 minutes; stirring after 2 minutes, until mixture thickens and boils. Stir in butter and vanilla.
- Stir chocolate chips into 1 cup of the pudding until melted. Layer vanilla and chocolate puddings alternately in parfait glasses or swirl in serving dishes.
Nutrition Facts : Calories 205, Carbohydrate 26 g, Cholesterol 70 mg, Fat 2, Fiber 1 g, Protein 6 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 95 mg
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Kiran Adnan
[email protected]I made this pudding for a party and it was a hit! Everyone loved the flavor and the presentation.
Adedayo Oluwadamilare
[email protected]The pudding was easy to make and turned out great! My kids loved it.
Tahmina Islam
[email protected]This pudding was absolutely delicious! The chocolate and vanilla flavors were perfectly swirled together, and the texture was smooth and creamy. I loved that it was made with simple ingredients that I already had on hand. I will definitely be making