CHOCOLATE BREAD PUDDING
Provided by Judith Dern
Categories Chocolate Dairy Egg Dessert Bake Kid-Friendly Bon Appétit San Francisco California Small Plates
Yield Serves 6
Number Of Ingredients 11
Steps:
- Preheat oven to 325&F. Butter 10-cup soufflé dish. Scald milk in heavy medium saucepan. Reduce heat to low. Add chocolate and stir until melted. Place breadcrumbs in large bowl; pour chocolate mixture over.
- Whisk eggs, sugar, butter, vanilla, cinnamon and salt in medium bowl. Whisk in cream and Kahl&a. Pour over breadcrumbs mixture and stir to combine. Transfer to prepared souffl& dish. Bake until pudding puffs up and center is almost set, about 1 hour. Serve warm.
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Haliimah Ashaba
[email protected]This bread pudding looks amazing. I'm going to make it for my next party.
Antwi Joseph
[email protected]I can't wait to try this recipe. It looks delicious!
Olivia tapankov
[email protected]This recipe is a keeper! I'll definitely be making this bread pudding again and again.
Milan Ghimire
[email protected]I thought this bread pudding was just okay. It wasn't as flavorful as I was hoping.
Sharon Minton
[email protected]This bread pudding was a bit too sweet for my taste, but overall it was still good.
Journey Cross
[email protected]I've made this bread pudding several times and it's always a hit. It's the perfect dessert for any occasion.
Elena Benitez
[email protected]This is the best chocolate bread pudding I've ever had. The recipe is easy to follow and the results are amazing.
Giselle Ritchie
[email protected]I made this bread pudding for a party and it was a huge success. Everyone loved it!
Dami Adeoti
[email protected]This bread pudding was easy to make and turned out great. The texture was perfect and the chocolate flavor was rich and decadent.
Uplifting Joe
[email protected]I'm not a huge fan of bread pudding, but this recipe changed my mind. The chocolate flavor was deep and浓郁, and the bread was perfectly moist. I'll definitely be making this again.
Stephen Forget
[email protected]This chocolate bread pudding was a hit! It was rich, decadent, and had the perfect amount of sweetness. I loved the addition of chocolate chips, which gave it an extra boost of flavor.