My mother-in-law first introduced me to these wonderful cookies! If you like chocolate and caramel, then you will love these tasty treats!
Provided by Dine Dish
Categories Drop Cookies
Time 28m
Yield 48 Cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees.
- In a large mixing bowl, add Sugar, Brown Sugar, Margarine, Eggs and Vanilla.
- Mix together until well blended.
- Add Flour, Cocoa and Baking Soda and mix well.
- Refrigerate and chill dough for 30 minutes.
- Roll dough into 1 inch balls and place 1 Rolo in the center of each dough ball.
- Form the dough ball around the majority of the rolo.
- Roll each dough ball in sugar.
- Place on ungreased cookie sheet and bake for 7-10 minutes.
- Let cool on pan for 1 minute then take off and place on cookie cooling rack.
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Wasif Ullah
[email protected]Yum!
Lyle Randall
[email protected]These cookies are the perfect combination of chocolate and caramel. I highly recommend them!
Mst Menu
[email protected]I love making these cookies for my family and friends. They're always a hit.
Waseem Ali
[email protected]These cookies are so easy to make and they always turn out great.
Dilruba Nasrin
[email protected]I followed the recipe exactly and the cookies turned out perfect! Thanks for sharing.
Rudra Tiwary
[email protected]The cookies were a little dry, but the flavor was good.
Cassidy Williams
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Luis Aponte
[email protected]I love how these cookies are so chewy and gooey. The caramel and chocolate flavors are perfect together.
urashen pillay
[email protected]The cookies were easy to make and turned out great! I will definitely be making them again.
Abushama Abushama
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
sohans islam
[email protected]These cookies were absolutely delicious! The combination of chocolate and caramel was perfect, and the Rolos added a nice touch of sweetness. I also loved the chewy texture of the cookies.