CHOCOLATE CRISP PIE CRUST
Steps:
- To Make Crust: In a heavy saucepan, over low heat, melt butter and chocolate chips. Remove from heat. Gently stir in rice cereal until all pieces are completely coated. Press mixture into bottom and up sides of a lightly greased 9 inch pie pan. Let chill for 30 minutes.
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Wassem Mohammad
[email protected]This is a great recipe for a chocolate lover. The crust is rich and chocolatey, and it pairs perfectly with a sweet filling.
Malik 4545
[email protected]This is my new favorite pie crust recipe. It's so easy to make and always turns out perfect. I highly recommend it.
pogchamp
[email protected]I love the texture of this crust. It's so crispy and flaky. It's the perfect compliment to any pie filling.
Evelyn Hutson
[email protected]This is a great recipe for a quick and easy pie crust. It's perfect for those times when you don't have a lot of time to bake.
Manisha Kc
[email protected]I'm not sure what I did wrong, but my crust turned out really dry and crumbly. It was impossible to work with and I had to throw it away.
Farzana Mursalin
[email protected]Overall, I thought this was a good pie crust recipe. It was easy to make and the crust turned out crispy and flaky. However, I would have preferred a more chocolatey flavor.
Nikisha Bazile
[email protected]The crust was a little difficult to work with. It was very crumbly and I had a hard time getting it into the pie plate.
Iris Menchaca
[email protected]This crust was a little too sweet for my taste. I think I would have preferred a more neutral flavor.
Kelce Raye
[email protected]This is the best pie crust recipe I've ever tried. It's so easy to make and always turns out flaky and delicious. I've used it to make both sweet and savory pies, and it's always perfect.
Azar Noor
[email protected]I was hesitant to try this recipe because I'm not a big fan of chocolate in desserts. But I'm so glad I did! The chocolate flavor in this crust is subtle and not overpowering. It pairs perfectly with the sweet filling.
Youssef Gaming
[email protected]This is my go-to pie crust recipe. It's so easy to make and always turns out perfect. I love the chocolate flavor in this crust, it adds a unique touch to any pie.
fashion tailor
[email protected]I love how versatile this recipe is. I've used it to make both sweet and savory pies, and it always turns out great. The crust is always crispy and flaky, and it holds up well to baking.
Bipin Kathayat
[email protected]This chocolate crisp pie crust was a hit at my last dinner party! It was so easy to make and had the perfect balance of sweetness and crunch. My guests raved about it.