CHOCOLATE MINT-FILLED COOKIES
Chocolate cookies wrapped around mint candies.
Provided by Deborah
Categories Desserts Cookies Chocolate Cookie Recipes
Yield 24
Number Of Ingredients 10
Steps:
- In heavy small saucepan over low heat, heat chocolate chips, stirring occasionally, until melted and smooth.
- Pour melted chocolate into bowl and add flour, butter, corn syrup, baking soda, salt, egg and 1/2 cup sugar. Mix with electric mixer at low speed until blended. Increase speed to medium; beat until well mixed, scraping bowl frequently with rubber spatula.
- Wrap dough with plastic wrap and refrigerate until easy to handle, about 2 hours.
- Preheat oven to 350 degrees F (180 degrees C).
- Measure 1/3 cup sugar into small bowl. Shape dough into 96 balls; roll balls in sugar to coat. Place in even number of balls, about 2 inches apart, on ungreased large cookie sheet.
- Bake cookies 12 to 15 minutes until set. Immediately remove half of cookies from cookie sheet and invert onto work surface. While still hot, place chocolate-covered mint patties on remaining cookies, top side up. Press cookies together slightly so mint patty spreads out to cookie edges as it melts. With pancake turner, remove cookies to wire racks to cool. Repeat with remaining dough and mints.
Nutrition Facts : Calories 289.8 calories, Carbohydrate 49.2 g, Cholesterol 21.6 mg, Fat 9.9 g, Fiber 1.4 g, Protein 2.4 g, SaturatedFat 6 g, Sodium 179.6 mg, Sugar 11.7 g
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Ahmad El Masri
[email protected]These cookies are a little time-consuming to make, but they're worth the effort. They're so delicious!
Sahibzadiii Naveera
[email protected]I made these cookies for my family and they loved them. They said they were the best cookies they've ever had.
Amy Crowell
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
Zohaib Lucky
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They were soft and chewy with the perfect amount of chocolate and mint.
Olvin Y Wendy Godoy
[email protected]The cookies were a bit dry, but the chocolate mint filling was delicious.
María del mar pedraza
[email protected]The cookies were a little too minty for my taste, but my friends loved them.
Syed ali Hassan naqvi
[email protected]These cookies were easy to make and they turned out great. I will definitely be making them again.
SHAHIN ALAM ROCKY BD OFFICIAL
[email protected]I'm not a big fan of mint, but these cookies were still really good. The chocolate flavor was rich and decadent.
Amar Bhata
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Sarah Mensinger
[email protected]These cookies are so good! I love the way the chocolate and mint flavors complement each other.
Jessica Pearson
[email protected]I've made these cookies several times and they're always a crowd-pleaser. The combination of chocolate and mint is irresistible.
Peter Abiodun
[email protected]These cookies were a hit! They were easy to make and turned out perfectly. The chocolate mint filling was delicious and the cookies were the perfect texture.