CHOCOLATE MOUSSE AND RASPBERRY CREAM DACQUOISE
Steps:
- Line 3 buttered baking sheets with parchment paper or foil and trace an 11-inch circle on each sheet of parchment.
- Make the meringues: In a food processor grind fine the hazelnuts with 1/2 cup of the sugar, transfer the mixture to a bowl, and stir in 1/2 cup of the remaining sugar and the salt, stirring and fluffing the mixture until it is combined well. In a large bowl with an electric mixer beat the egg whites with a pinch of salt until they have stiff glossy peaks.
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Asral Paco
[email protected]This recipe is a keeper! I'll definitely be making it again.
mohammed almansoob
[email protected]I made this for my husband's birthday and he loved it! He said it was the best chocolate mousse he's ever had.
Phoenix
[email protected]This dessert is a bit time-consuming to make, but it's definitely worth the effort. The end result is a stunning and delicious dessert that will impress your guests.
Abdullah Arain
[email protected]I'm not a huge fan of chocolate mousse, but this recipe changed my mind! It was so light and fluffy, and the raspberry cream was the perfect complement.
Jeanene Brinkley
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
Mrs Haider
[email protected]I made this for a potluck and it was a huge hit! Everyone loved it.
Sherazi Tv
[email protected]This is a great recipe for a romantic dinner. It's sure to impress your date.
Anees Swati
[email protected]I'm not a fan of raspberries, so I used strawberries instead. It turned out just as delicious!
Anaya Rose Lister
[email protected]This recipe is a bit challenging, but it's definitely doable. Just follow the instructions carefully and you'll be fine.
Asim Chudary
[email protected]I love how this dessert looks and tastes. It's perfect for a special occasion.
Seth Xg
[email protected]I followed the recipe exactly and it turned out perfectly.
zain zainch
[email protected]This recipe is a keeper! I'll definitely be making it again.
Michael Nolan
[email protected]I made this for my husband's birthday and he loved it! He said it was the best chocolate mousse he's ever had.
Don Walker
[email protected]This dessert is a bit time-consuming to make, but it's definitely worth the effort. The end result is a stunning and delicious dessert that will impress your guests.
Jamie Rayfield
[email protected]I'm not a huge fan of chocolate mousse, but this recipe changed my mind! It was so light and fluffy, and the raspberry cream was the perfect complement.
Mansa Musa Bey
[email protected]This is one of the most delicious desserts I've ever had. The chocolate mousse is so rich and decadent, and the raspberry cream adds a perfect tartness.
Habib Asker
[email protected]I made this for a dinner party and it was a huge hit! Everyone loved it.
Md Yamin Ahmed
[email protected]This chocolate mousse and raspberry cream dacquoise was an absolute delight! The combination of textures and flavors was perfect. The mousse was light and airy, while the dacquoise was crunchy and flavorful.