Steps:
- In a bowl whisk together the flour, the baking powder, the salt, and the cocoa powder. In a food processor grind fine the walnuts with 2 tablespoons of the sugar, add the almond paste, and grind the mixture until it forms a paste. In the bowl of an electric mixer cream together the butter and the remaining 2/3 cup sugar, add the nut paste and the vanilla, and beat the mixture until it is combined well. Beat in the flour mixture at low speed until a dough is formed and beat in the egg whites until they are incorporated.
- Working with half the dough at a time, roll out the dough 1/4 inch thick between sheets of plastic wrap, cut out diamond shapes with a 2-inch-wide cutter, and arrange them 1 1/2 inches apart on buttered baking sheets. Press ridges into the diamonds with the tines of a fork and bake the cookies in batches in the middle of preheated 350°F. oven for 10 minutes. Let the cookies cool on the sheets on a rack for 2 minutes, transfer them carefully with a spatula to racks, and let them cool completely. The cookies may be made 3 days in advance and kept in airtight containers.
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mari A
[email protected]These cookies are a must-try for any chocolate lover!
Joselo Anzoategui
[email protected]I would definitely recommend this recipe to anyone who loves chocolate and nuts.
Vanessa Naranjo
[email protected]Overall, these cookies are a great recipe. They're easy to make, they taste delicious, and they're perfect for any occasion.
Mary Simba
[email protected]These cookies were a bit dry, but they were still edible.
Clemence Chihambakwe
[email protected]I had some trouble getting the cookies to spread out evenly, but they still tasted good.
Rayven Alexander
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Seth Malone
[email protected]I love these cookies! They're so soft and chewy, and the chocolate and nuts are the perfect combination.
niraj gurung
[email protected]These cookies are the perfect treat for any occasion. They're easy to make and they always turn out delicious.
owen shutt
[email protected]These cookies were so easy to make and they tasted delicious! I will definitely be making them again.
Sandra Perez
[email protected]I followed the recipe exactly and my cookies turned out great! They were soft and chewy, and the chocolate and nuts were the perfect combination.
Nailah Mahadik
[email protected]These cookies were a bit dry, but they were still edible.
Md maidul Islam
[email protected]I had some trouble getting the cookies to spread out evenly, but they still tasted good.
Pepper Lumina
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Denzeljr Gurirab
[email protected]I've made these cookies several times now and they always turn out perfect. They're my go-to cookie recipe!
Jacob Sisum2012
[email protected]These cookies are so easy to make and they taste amazing! I love that I can use whatever nuts I have on hand.
Karuna Chand
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Cheryl Hingle
[email protected]These cookies were absolutely delightful! They had the perfect balance of chocolate and nuts, and they were so soft and chewy. I will definitely be making these again!