CHOCOLATE PECAN CHESS PIE
Categories Bourbon Chocolate Dessert Bake Kentucky Derby Pecan Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Serves 8
Number Of Ingredients 10
Steps:
- Preheat oven to 325°F. Place baking sheet in oven. Stir butter and chocolate in heavy small saucepan over low heat until melted and smooth. Remove from heat; cool 10 minutes.
- Whisk sugar and eggs in medium bowl to blend. Whisk in chocolate mixture, then bourbon, vanilla and salt. Stir in pecans (filling will be thick). Spoon filling into crust.
- Place pie on baking sheet in oven. Bake until edges of filling puff and begin to crack and center is just set, about 30 minutes. Transfer pie to rack and cool completely. Serve with whipped cream.
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Doris Torres
[email protected]This pie is amazing! I will definitely be making it again.
Olawale Ayinla
[email protected]This is my new favorite chocolate pie recipe. It's so easy to make, and it always turns out perfectly.
Tshepang Wesley
[email protected]I made this pie for a party, and it was a huge hit! Everyone loved it.
Charles Bender
[email protected]This pie is delicious! The crust is flaky and the filling is rich and chocolatey. I highly recommend this recipe.
Kaleigh Wohadlo
[email protected]I love this pie! It's so easy to make, and it always turns out perfectly. I've made it several times, and it's always a hit.
Mark Owen
[email protected]This pie is amazing! The crust is flaky and the filling is rich and chocolatey. I will definitely be making this pie again.
Mapalo Kapungwe
[email protected]I've tried many chocolate pecan chess pie recipes, and this one is by far the best. The crust is flaky and the filling is rich and chocolatey. I highly recommend this recipe!
Lorraine Nyaku
[email protected]I made this pie for my family, and they loved it! The crust was flaky and the filling was rich and chocolatey. I will definitely be making this pie again.
joseph albert
[email protected]This pie is delicious! I love the combination of chocolate and pecans.
Hi Bay
[email protected]I've made this pie several times, and it's always a success. The crust is flaky and the filling is rich and chocolatey.
Danish mayo Mayo g 786
[email protected]This is my go-to chocolate pie recipe. It's always a crowd-pleaser.
stanley kadiri
[email protected]This pie is so easy to make, and it always turns out perfectly. I love that I can use ingredients that I usually have on hand.
Tochi Agube
[email protected]I made this pie for a party, and it was a huge hit! Everyone loved the combination of chocolate and pecans. I will definitely be making this pie again.
Albert Mumo
[email protected]This pie was absolutely delicious! The crust was flaky and buttery, and the filling was rich and chocolatey. I added a little extra pecans to the top of the pie, and it was the perfect finishing touch.